This 80-quart planetary mixer is designed for high-volume kitchens, offering heavy-duty output and precise control to keep operations on schedule. Operators can manage large doughs, batters, and mixes effectively, thanks to a powerful 3 HP motor and robust planetary action, ensuring consistent results for institutions and foodservice operators.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the mixer and lock the lift before cleaning. Remove bowl and attachments; soak in warm, soapy water and scrub with a non-abrasive brush. Wipe exterior with mild detergent and a soft cloth. Clean vents and motor housing with compressed air to remove grease and dust. Sanitize food-contact parts per CSA guidelines and air dry completely. Inspect seals and replace worn parts. Regular cleaning stops contamination, reduces fire risk, lowers energy use, and prevents equipment failure.#@@#Additional Info#@#Hobart's HL800-1STD 80 qt. mixer delivers 3 HP and four speeds for consistent mixing, supports lift-style bowl handling, operates on 200/240 volts, meets NSF and CSA standards, and weighs 1,375 pounds for stability.#@@#General Info#@#Description #@#
This 80-quart planetary mixer is designed for high-volume kitchens, offering heavy-duty output and precise control to keep operations on schedule. Operators can manage large doughs, batters, and mixes effectively, thanks to a powerful 3 HP motor and robust planetary action, ensuring consistent results for institutions and foodservice operators.
The 3 HP drive delivers sustained torque for dense doughs and extended run times, allowing chefs to mix large quantities without performance loss.
An 80 Qt. bowl is ideal for bulk batch sizes, helping to reduce cycle counts and labor. This design enables managers to enhance throughput while minimizing staging and transfer steps during busy service periods.
A four-speed transmission provides versatile mixing options, accommodating everything from slow kneading to high-speed whipping. Kitchen staff can adjust speeds to meet various product needs, achieving consistent texture across batches.
A lift-style mechanism simplifies bowl removal and insertion, making loading, unloading, and cleaning more efficient. Maintenance teams can conduct servicing and sanitation with minimal downtime.
The mixer features a durable gray finish and a floor-mounted chassis, supporting continuous operation in institutional environments. Facility teams appreciate the industrial build quality for multi-shift usage and adherence to sanitation protocols.
CSA certification confirms compliance with commercial electrical and safety standards for 200/240 volts, allowing supervisors to uphold workplace safety and ensure compatibility with existing kitchen infrastructure, fostering a secure working environment.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Hobart HL800-1STD Commercial Mixer within # business days.#@@#Maintenance Guide#@#Inspect the Hobart HL800-1STD mixer’s drive components and belts weekly; tighten fasteners and replace worn belts to maintain torque. Lubricate planetary head bearings per manufacturer intervals with specified grease and document service dates. Clean the bowl and attachments after each use with mild detergent; sanitize and dry completely to prevent corrosion. Verify electrical connections at 200/240v supply and test safety interlocks monthly.
