Built for high-volume kitchens, this 80-quart planetary mixer ensures consistent mixing while reducing downtime. Its 3 HP motor and lift-style 80 Qt. bowl handle large batches of doughs, batters, and specialty preparations in commercial and institutional settings. The four-speed transmission offers precise control to maintain consistency across batches.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug mixer, lock bowl in lift position. Remove bowl, agitators, splash guard; soak in soapy water, scrub, rinse, dry. Wipe machine surfaces with mild detergent, damp cloth; avoid water near electrical parts. Clean base to remove debris. Inspect seals, reassemble dry parts, reconnect power. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, lowers repair costs, and meets inspection standards.#@@#Additional Info#@#The Hobart HL800-70STD Legacy mixer offers 80 Qt. capacity, 3 HP motor, 4-speed drive, and lift-style operation. It runs on 230V, 3-Ph power, and is NSf and CE certified for commercial kitchens.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this 80-quart planetary mixer ensures consistent mixing while reducing downtime. Its 3 HP motor and lift-style 80 Qt. bowl handle large batches of doughs, batters, and specialty preparations in commercial and institutional settings. The four-speed transmission offers precise control to maintain consistency across batches.
#@@# Motor Output#@#
The 3 HP motor delivers sustained torque for dense doughs and long runs, minimizing cycle times for heavy formulations. Operators experience fewer stalls and reliable performance during extended shifts.
#@@# Large Capacity#@#
The 80 Qt. bowl supports high-yield recipes and multiple runs without frequent reloading, ideal for restaurants, bakeries, schools, and hospitals. Larger volumes per cycle boost throughput and reduce labor.
#@@# Planetary Action#@#
Planetary mixing ensures thorough ingredient incorporation by moving the agitator around the bowl, creating uniform textures in viscous or aerated mixtures. Chefs achieve consistent results for doughs, creams, and fillings.
#@@# Speed Selection#@#
Four speeds allow precise control for mixing, beating, and whipping, matching shear to specific needs. The range supports delicate aeration and aggressive kneading without switching equipment.
#@@# Lift Design#@#
The lift-style bowl allows ergonomic loading and unloading, reducing strain during busy shifts. Staff can quickly access the bowl for adding ingredients, cleaning, and tool changes.
#@@# Compliance And Power#@#
Designed for commercial kitchens, the unit runs on 230 volts, three-phase power and meets safety certifications. Facilities with three-phase infrastructure benefit from efficient, uninterrupted operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Hobart HL800-70STD Commercial Mixer within # business days.#@@#Maintenance Guide#@#Please follow these maintenance practices for the Hobart HL800-70STD 80 Qt. Legacy Planetary Mixer: clean the bowl and attachments after use with warm, soapy water and a nonabrasive cloth; inspect the lift mechanism weekly, tightening hardware and lubricating pivot points; clean the splash guard and agitator shaft; check belts monthly for wear; verify electrical connections; keep motor vents clear; test safety interlocks weekly; schedule annual professional service.