Stop sacrificing throughput for control. This countertop induction range delivers targeted heat, programmable precision, and continuous duty performance to support sustained service in kitchens, bars, and institutional settings. Designed for 208/240 volts operation and rated at 6240/7200 watts, the unit provides consistent power for rapid production without compromise.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and let it cool. Remove the grease filter; wash in warm, soapy water and dry fully before reinstalling. Wipe the black glass ceramic top with a soft cloth and mild detergent; avoid abrasives. Clean fan housings and vents with a brush. Sanitize the stainless steel housing with a food-safe sanitizer, then rinse. Check seals and controls for residue. Regular cleaning prevents contamination, fire risk, higher bills, equipment failure, and inspection failures.#@@#Additional Info#@#Hatco’s IRNG-PC2S-36 induction range features two burners with Pan Sense Technology, manual controls, and a digital display.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This countertop induction range delivers targeted heat, programmable precision, and continuous duty performance to support sustained service in kitchens, bars, and institutional settings. Designed for 208/240 volts operation and rated at 6240/7200 watts, the unit provides consistent power for rapid production without compromise.
#@@# Power-Dense Output#@#
Dual induction zones supply a combined 6240/7200 watts to accelerate heat-up and recovery under heavy load. Chefs gain faster boil times and stable simmer control, which reduces wait time and maintains product consistency during peak service.
#@@# Precise Controls#@#
Manual dials pair with a digital time and temperature display plus User Programmable Presets to lock repeatable cooks. Operators can store frequently used settings for consistent results and minimal training time, enabling staff to reproduce recipes across shifts.
#@@# Pan Detection Safety#@#
Pan Sense Technology detects compatible cookware and applies heat only where needed, preventing wasted energy and limiting surface heat. Automatic shut-off engages when no pan is present, reducing burn risk and electrical waste during unattended operation.
#@@# Robust Construction#@#
Stainless steel housing and a black glass ceramic top withstand daily commercial use while simplifying cleaning tasks. Intake and exhaust fans manage thermal load, ensuring continuous operation and prolonging internal component life.
#@@# Service-Ready Features#@#
The package includes a removable grease filter and a USB port for firmware updates or configuration transfers, supporting preventive maintenance and quick software management. Single-phase, 60 Hz electrical compatibility matches common commercial circuits for straightforward installation.
#@@# Compliance and Specs#@#
The unit meets CSA and cULus certifications and operates on 208/240v, 1-Ph power at 60 hertz, making it suitable for regulated institutional environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the induction surface daily; remove spills with a damp microfiber cloth and neutral pH cleaner to prevent residue. Check and clean the grease filter weekly: soak in warm water with mild detergent, rinse, air dry, and reinstall. Verify intake and exhaust fans for debris monthly; replace worn fan blades immediately. Calibrate the temperature display quarterly with a traceable thermometer and follow manufacturer torque specs for control knobs. Record maintenance actions in a logbook.