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Hatco HCSSBFX-48-S 51" W x 27" D Built-In Flush Top Simulated Stone Hot or Cold Shelf

Hatco

$6,652.80
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SKU:
HCSSBFX-48-S
Weight:
165.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HCSSBFX-48-S__1140
Construction:
Stone
Controls:
Electronic
Filter Type:
Hot / Cold Shelves
email_price:
no
Tags:
Hot / Cold Shelf
Label Option type:
rectangles
Net Price:
6048.00
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Commercial Ice Cream Freezers>>Frost Top and Cold Slab Units
call_price:
no
map_price:
yes
Freight Class:
125
Packed By:
1 Each
add_to_cart:
no
MAP Price:
6652.80
Manufacturer:
Hatco
login_price:
no
List Price:
12096.00
Trigger BC Integration:
Y-1/14/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
165
Amps:
9.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hatco
Filter_Voltage:
120 Volts
Filter_Width:
41 - 59 Inches
Filter_Installation Type:
Bottom Mounted
Filter_Type:
Hot / Cold Shelves
Primary Image:
Hatco_HCSSBFX-48-S.png
specsheet:
Hatco_HCSSBFX-48-S.pdf
warranty:
Hatco_HCSSBFX-48-S_1.pdf
Sale Price:
6652.80
Voltage:
120v
Design:
Bottom Mounted
Refrigerant Type:
R-513A
Style:
Dual Temperature
Filter_Style:
Dual Temperature
Filter_Refrigerant Type:
R-513A
Filter_Pro:
yes
PRO:
yes
Lead Time:
2 - 4 Business Days
Keyfeatures4:
Bottom-mounted remote refrigeration reduces footprint
Keyfeatures:
Simulated stone flush-top construction enhances kitchen durability
Keyfeatures3:
Electronic controls ensure precise temperature regulation
Keyfeatures2:
Dual-temperature design supports hot and cold display
short_description:
Built-in flush top simulated stone hot or cold shelf HCSSBFX-48-S offers dual-temperature performance with electronic controls and bottom-mounted design for remote refrigeration.
Adding to cart… The item has been added
Stop trading off flexibility for control. This built-in flush top stone shelf delivers dual hot and cold functionality in a single footprint, enabling precise temperature staging for prep lines and service counters. Operators gain consistent thermal performance, simplified installation, and a surface that integrates seamlessly with existing counters for improved workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove food and debris; use a mild detergent and warm water on simulated stone surfaces. Scrub vents and condensers with a soft brush; rinse and dry completely. Clean spills immediately to prevent bacterial growth and grease buildup. Inspect seals and controls; replace worn gaskets. Maintain coils and vents to reduce energy use, avoid fires, prevent breakdowns, and ensure CSA-compliant operation.#@@#Additional Info#@#The Hatco HCSSBFX-48-S flush top simulated stone shelf measures 51" W x 27" D, supports dual-temperature operation, uses R-513A refrigerant, mounts bottom, draws 9.2 amps at 120v, weighs 165 pounds, and is cULus certified.#@@#General Info#@#Description #@# Stop trading off flexibility for control. This built-in flush top stone shelf delivers dual hot and cold functionality in a single footprint, enabling precise temperature staging for prep lines and service counters. Operators gain consistent thermal performance, simplified installation, and a surface that integrates seamlessly with existing counters for improved workflow. #@@# Electronic Temperature Control#@# Engineers specify electronic temperature control to provide accurate setpoint management and repeatable results across shifts. Technicians can easily adjust targets, and the shipped loose controller allows for convenient placement during final hookup. #@@# Dual Temperature Design#@# The design allows for simultaneous hot and cold operation, enabling kitchens to stage both heated and chilled items without the need for separate units. Managers can reduce the footprint and energy consumption while maintaining distinct thermal zones for plating and service. #@@# Built-In Flush Top#@# Installation requires a flush top cutout to create a continuous counter surface that enhances ergonomics and simplifies the transfer of pans and trays. Contractors utilize bottom-mounted service access to connect remote refrigeration systems without disrupting above-counter work. #@@# Simulated Stone Construction#@# The construction uses simulated stone to match foodservice aesthetics while providing a durable, food-contact surface that resists scratches and stains. Maintenance crews can clean daily with standard sanitizers and experience fewer surface repairs than with natural stone in high-traffic areas. #@@# Remote Refrigeration Ready#@# The unit supports remote refrigeration using R-513A refrigerant and bottom-mounted connections to central systems, enabling facility-level control of condensing loads. Engineers can locate compressors remotely to reduce kitchen noise and heat gain while meeting refrigerant selection preferences. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electronic controls weekly and verify setpoints to maintain consistent surface temperatures. Clean simulated stone surfaces with neutral detergent and warm water; avoid abrasive pads that scratch finish. Clear drainage and air intakes monthly and remove debris to preserve airflow. Test door and trim seals quarterly and replace compromised seals to prevent thermal loss. Schedule professional refrigerant checks for R-513A annually and log service actions.