Stop sacrificing display temperature control for convenience. This built-in heated base glass shelf provides consistent holding temperatures while integrating seamlessly into countertops, enabling operators to maintain product quality and reduce waste. Designed for commercial environments, it delivers controlled heat across a ceramic glass surface to keep items at the ideal service temperature.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove debris and cool surface. Mix mild detergent with warm water (do not use abrasive pads). Wipe ceramic glass with soft cloth, rinse with clean water, and dry completely. Clean frame and controls gently to avoid damage to thermostatic switch. Vacuum condenser and vents periodically to maintain airflow. Inspect seals and tighten fasteners. Follow CSA and cULus guidelines for electrical safety and restore power only when fully dry.#@@#Additional Info#@#Hatco HBGB-3018 heated glass shelf measures 31.63" W x 19.63" D. It provides uniform heat from 100° to 200°F with thermostatic control, 120 volts, 525 watts, and is cULus and UL EPH classified for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing display temperature control for convenience. This built-in heated base glass shelf provides consistent holding temperatures while integrating seamlessly into countertops, enabling operators to maintain product quality and reduce waste. Designed for commercial environments, it delivers controlled heat across a ceramic glass surface to keep items at the ideal service temperature.
#@@# Ceramic Glass Surface#@#
Ceramic glass ensures uniform heat transfer across the entire shelf surface, minimizing cold spots that can affect product quality. Installers benefit from a durable top that resists thermal shock and withstands frequent cleaning without degrading performance.
#@@# Thermostatic Controls#@#
A thermostatic control offers a temperature range from 100° to 200°F, allowing staff to set precise holding conditions for various menu items. Operators will notice improved consistency and fewer temperature-related returns when calibrating the control to meet product requirements.
#@@# Built-In Installation#@#
The built-in configuration integrates into counters to create a seamless service line while conserving valuable countertop space. Facility planners can streamline traffic flow and maintain a professional presentation since the unit sits flush with surrounding surfaces.
#@@# Electrical Specification#@#
The unit operates on 120v at 4.4 amps with a nominal power consumption of 525 watts and features a NEMA 5-15P connection, compatible with standard commercial circuits. Maintenance teams will find electrical compatibility straightforward, and energy managers can accurately predict load impact.
#@@# Size And Capacity#@#
Measuring approximately 31.63 inches wide by 19.63 inches deep with a low 2.16-inch profile, the shelf accommodates various tray and plate configurations. Foodservice managers can plan display layouts effectively and fit the unit within existing modular counters.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco HBGB-3018 heated glass shelf weekly for loose fasteners and damage to the ceramic glass surface. Operate the thermostatic control between 100° and 200°F and verify the lighted rocker switch functions. Clean the surface with a nonabrasive detergent and soft cloth; avoid acidic cleaners. Confirm electrical connection to a 120 volts, NEMA 5-15P circuit and measure amperage periodically. Replace seals and worn parts per CSA and cULus guidance.
