Stop sacrificing display quality for speed. This heated simulated stone shelf delivers consistent holding temperatures and a durable presentation surface designed for continuous service environments. Foodservice teams will maintain product appearance and safe holding ranges without frequent adjustments or downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove debris and wipe the granite surface with a mild soap solution and a soft cloth. Clean vents and underside with a brush to remove grease. Rinse with clean water and dry thoroughly. Inspect cord and NEMA 5-15P plug; replace damaged parts. Schedule weekly coil and vent checks to prevent fires and breakdowns. Keep records for CSA and inspection compliance. Regular cleaning prevents bacteria, reduces energy use, and extends equipment life.#@@#Additional Info#@#Hatco's GRSS-3618 Glo-Ray shelf measures 36" x 18" x 2.6", operates at 120 volts and 930 watts, providing 100–200°F heat for uniform holding; freestanding granite, NEMA 5-15P cord, 7.8 amps, CE and cULus certified, made in USA for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing display quality for speed. This heated simulated stone shelf delivers consistent holding temperatures and a durable presentation surface designed for continuous service environments. Foodservice teams will maintain product appearance and safe holding ranges without frequent adjustments or downtime.
#@@# Granite Surface#@#
Engineers built the top from simulated stone to combine thermal mass with an attractive finish that conceals wear. Operators achieve even heat distribution across the 36 by 18 inch platform, preserving food texture and appearance during service.
#@@# Temperature Control#@#
A thermostatic control provides precise regulation across a 100 to 200°F range to match various menu items. Staff can set and maintain target temperatures quickly, reducing the risk of over-drying or unsafe holding conditions.
#@@# Power And Rating#@#
This unit operates at 120 volts and draws approximately 7.8 amps, consuming 930 watts under normal conditions. Managers can plan electrical load accurately and integrate the shelf into existing circuits without unexpected trips.
#@@# Safety Certifications#@#
The shelf carries CE and cULus listings and holds UL EPH classification, ensuring compliance with common regulatory requirements. Facility teams will document approved equipment status for inspections and reduce liability exposure.
#@@# Portable Design#@#
Freestanding construction and a compact 2.6 inch profile enable mobile placement on counters or in heated display setups. Staff can reposition the shelf easily to match changing service lanes and menu rotations.
#@@# User Interface#@#
A cord and plug with a center-side switch simplify installation and operation while NEMA 5-15P compatibility matches standard outlets. Technicians can perform quick deployments and routine servicing without special adapters.
Operators receive a unit made in the USA that balances presentation and performance for high-volume environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical cord and NEMA 5-15P plug for abrasion or loose contacts monthly; replace damaged cords immediately to maintain CSA and cULus compliance. Calibrate thermostatic control every quarter and verify temperature across the 36" x 18" stone surface with a certified probe, ensuring 100–200°F uniformity. Clean surface after service with a nonabrasive cleaner; avoid acidic solvents. Tighten mounting hardware and level the freestanding shelf to prevent heat concentration and uneven wear.
