Stop compromising display and temperature control in high-traffic concessions. This countertop merchandising warmer combines targeted infrared top heat with slanted shelving to maintain product visibility and consistent holding temperatures for extended service periods. Operators achieve efficient self-service presentation without sacrificing portion control or product integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool. Remove shelves and wipe interior and tempered glass with mild soap and warm water. Clean stainless and aluminum exteriors with non-abrasive cleaner; dry immediately. Vacuum condenser area and vents to remove dust and grease. Clean heating rods gently; avoid harsh solvents. Reinstall dry shelves, check door seals, then reconnect power. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass inspections.#@@#Additional Info#@#Hatco GRSDS-24D countertop Glo-Ray merchandising warmer provides two forward-slanted aluminum and stainless shelves, tempered glass sides, thermostatic control, 1355 watts at 120 volts, cULus and UL EPH classified, Made in USA.#@@#General Info#@#Description #@#
Stop compromising display and temperature control in high-traffic concessions. This countertop merchandising warmer combines targeted infrared top heat with slanted shelving to maintain product visibility and consistent holding temperatures for extended service periods. Operators achieve efficient self-service presentation without sacrificing portion control or product integrity.
#@@# Construction Materials#@#
The unit uses stainless steel and aluminum to provide corrosion resistance and structural rigidity in commercial environments. Fabrication minimizes thermal bridging, allowing exterior surfaces to remain manageable for staff during replenishment.
#@@# Thermostatic Heat Control#@#
A built-in thermostatic control delivers precise temperature regulation across the cabinet, enabling operators to set and maintain target holding conditions. Consistent control reduces product waste and supports food safety protocols in institutional and retail settings.
#@@# Pre-Focused Infrared#@#
Pre-focused infrared top heat concentrates energy toward product surfaces to preserve texture and appearance while reducing overall energy transfer to the cabinet interior. Direct heating optimizes holding efficiency for items requiring surface browning retention.
#@@# Slanted Shelf Design#@#
Two forward-slanted shelves position items for maximum visibility and gravity-assisted drainage of condensation, improving display appeal and reducing pooling on pans. The slanted configuration supports multi-product merchandising and simplifies customer selection in self-service operations.
#@@# Countertop Pass-Thru Configuration#@#
A pass-thru countertop layout facilitates service from both sides, enhancing flow in cafeteria lines and concession counters where staff and customers interact from opposite sides. The compact footprint suits limited counter depths while preserving throughput.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco GRSDS-24D by unplugging before service. Clean tempered glass and stainless surfaces daily with a nonabrasive detergent and soft cloth. Remove and wash slanted aluminum shelves in warm, soapy water; dry thoroughly before reinstalling. Vacuum condenser area weekly to prevent heat buildup. Verify thermostatic control operation monthly and confirm NEMA 5-15P cord integrity. Inspect door seals and legs for wear; tighten hardware as needed.