Stop compromising hold times for presentation. This freestanding heated shelf delivers controlled heat and a visible display in high-traffic service lines, enabling consistent product temperature and continuous service flow. Operators gain a compact, code-ready unit that fits counters and passthroughs while providing reliable thermal performance for long shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe stainless steel top and aluminum base with a mild soap solution and a soft cloth. Adjust thermostat to cool before cleaning controls. Clean vents and under shelf to remove grease; use degreaser on heavy buildup. Vacuum condenser coils and check seals. Dry all surfaces and reattach power only when fully dry. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, extends equipment life, and helps pass CSA and health inspections.#@@#Additional Info#@#Hatco’s GRS-24-F Glo-Ray heated shelf offers a 24" stainless steel surface, 15.5" depth, and 250 Watts at 120v.#@@#General Info#@#Description #@#
Stop compromising hold times for presentation. This freestanding heated shelf delivers controlled heat and a visible display in high-traffic service lines, enabling consistent product temperature and continuous service flow. Operators gain a compact, code-ready unit that fits counters and passthroughs while providing reliable thermal performance for long shifts.
#@@# Thermostatic Control#@#
Adjustable thermostat lets teams set and maintain target temperatures quickly for varied product loads. Simple dial operation reduces time spent troubleshooting and ensures stable holding without constant supervision.
#@@# Stainless Construction#@#
Stainless steel top and aluminum base provide corrosion resistance and a sanitary surface that cleans with standard sanitizers. Durable materials withstand daily wipedowns and resist dents during routine handling.
#@@# Compact Footprint#@#
A 24-inch width and 15.5-inch depth deliver high utility in limited counter space while accommodating multiple plated items. Units install freestanding on counters or shelves to expand holding capacity without major layout changes.
#@@# Consistent Heat Output#@#
A 250-watt heating element supplies even radiant warmth across the shelf area to limit cold spots and extend safe hold times. Operators monitor heat with a simple control and avoid frequent product rotation.
#@@# Code And Safety Listed#@#
CE, cULus, and UL EPH classifications validate compliance with common commercial requirements, simplifying inspection and procurement for institutions. Certified electrical components and NEMA 5-15P plug configuration support standard 120v single-phase circuits.
#@@# Made In USA#@#
Domestic manufacture supports supply chain stability and access to regional parts and service networks. Facilities produce units to consistent quality standards for professional kitchens, hospitals, and hospitality operations.
Unit draws 2.1 amps at 120v and operates at 60 hertz for compatibility with typical facility power.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and tighten electrical connections to maintain consistent output. Use a soft cloth and mild detergent to clean stainless steel top and aluminum base; avoid abrasives and runoff into controls. Calibrate the thermostatic control monthly against a traceable thermometer and record adjustments. Verify NEMA 5-15P cord integrity and replace damaged cords. Schedule annual CSA and cULus inspections to ensure compliance.
