Stop sacrificing form for function. This full-service pass-over food shield combines robust construction with precise dimensions to protect food stations while preserving visibility and access, enabling efficient service in cafes, cafeterias, hospitals, and high-traffic dining operations. Engineers designed this unit to meet commercial standards and integrate seamlessly with existing counters for uninterrupted workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a soft cloth and mild detergent; rinse with clean water and dry to prevent streaks. Sanitize high-touch zones (front posts, glass edges, counter contact) using an approved sanitizer at label dilution; follow dwell time. Inspect seals and hardware weekly and tighten if needed. Regular cleaning prevents cross-contamination between customers and staff, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Hatco’s EP22-03615 Flav-R-Shield is a 36" x 15" countertop food shield with 1/4" heat-tempered glass, 3/4" radius corners, a glass top shelf, and 1" OD brushed 304 stainless steel posts. NSF certified, Made in the USA, 41 pounds.#@@#General Info#@#Description #@#
Stop sacrificing form for function. This full-service pass-over food shield combines robust construction with precise dimensions to protect food stations while preserving visibility and access, enabling efficient service in cafes, cafeterias, hospitals, and high-traffic dining operations. Engineers designed this unit to meet commercial standards and integrate seamlessly with existing counters for uninterrupted workflow.
#@@# Tempered Glass#@#
Thick heat-tempered glass provides consistent protection across the front and sides, using 1/4 inch panels that resist thermal stress and cracking. Designers rounded the corners to a 3/4 inch radius and polished the edges to reduce injury risk while maintaining clear sightlines for service staff.
#@@# Angled Front Posts#@#
Front posts tilt to an 80-degree angle to maximize server access and minimize reach distance during plating and portioning. This geometry streamlines handoff and reduces contact time without compromising the guard height required for hygiene compliance.
#@@# Stainless Frame#@#
Fabricated with brushed 304 stainless steel posts and frame members, the structure resists corrosion and withstands daily cleaning protocols common in institutional kitchens. The 1-inch outside diameter posts provide stable support for the glass while presenting a low-maintenance surface for sanitizing agents.
#@@# Top Shelf Design#@#
An integrated glass top shelf offers staff auxiliary staging for utensils, trays, or plated items while keeping stored goods visible to customers. The shelf mounts to the top of the shield and matches the tempered glass panels for uniform durability and simplified cleaning.
#@@# Countertop Mount#@#
Designed for countertop installation, the unit installs on pass-over counters without requiring floor supports, preserving under-counter access and simplifying layout changes. The stationary configuration suits full-service lines where employees serve from behind the shield and maintain direct control of portions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco EP22-03615 sneeze guard by inspecting seals and mounting hardware weekly to ensure structural integrity. Clean tempered glass with a nonabrasive, pH-neutral cleaner and a microfiber cloth to prevent scratches. Sanitize stainless steel posts with a food-safe sanitizer and wipe dry to avoid corrosion. Tighten 1" OD brushed 304 stainless steel posts quarterly and verify tilt angle remains at 80 degrees for proper service protection.
