Stop compromising service speed for sanitation. This full-service pass-over food shield combines robust materials and ergonomic design to protect food lines while maintaining clear sightlines and operator access. Buyers will find a durable solution sized for 48 inches of counter width that integrates into high-traffic serving environments with minimal installation effort.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean tempered glass and stainless steel daily with a mild detergent and soft cloth, then rinse and dry to prevent streaks and corrosion. Sanitize high-touch zones like edges, posts, and front panels using an EPA-approved sanitizer per label dwell time to prevent cross-contamination of food and hands and to meet CSA and health-code expectations. Inspect seals and hardware weekly; tighten or replace damaged parts to extend service life.#@@#Additional Info#@#Hatco’s EP12-04815 Flav-R-Shield is a 48"W x 15"D x 17.25"H single-sided sneeze guard. It features 1/4" heat-tempered glass, 3/4" radius corners, stainless steel posts, NSF certification, weighs 53 pounds, and is Made in the USA.#@@#General Info#@#Description #@#
Stop compromising service speed for sanitation. This full-service pass-over food shield combines robust materials and ergonomic design to protect food lines while maintaining clear sightlines and operator access. Buyers will find a durable solution sized for 48 inches of counter width that integrates into high-traffic serving environments with minimal installation effort.
#@@# Tempered Glass#@#
The unit uses 1/4 inch thick heat tempered glass across top, front, and side panels to provide reliable impact resistance and maintain optical clarity. Installers receive fully polished edges and 3/4 inch radius corners that reduce sharp edges and simplify cleaning protocols.
#@@# Stainless Posts#@#
Fabricated posts use 1 inch outside diameter brushed 304 stainless steel to anchor the shield and resist corrosion in humid kitchen atmospheres. Operators will benefit from stable support that aligns with commercial cleaning regimens and resists surface staining.
#@@# Countertop Mount#@#
Designed for countertop installation, the shield adapts to standard service counters and installs without extensive modification to existing layouts. Foodservice managers will appreciate reduced downtime during deployment and the ability to position the unit where line flow demands it.
#@@# Full Service#@#
Configured for full-service operation, the design preserves server access from the rear while protecting the front and sides of served items. Supervisors will observe improved compliance with sanitation policies while staff maintain efficient plate assembly.
#@@# Compact Footprint#@#
With a 48 inch overall width, 15 inch depth, and 17.25 inch height, the product occupies a compact footprint that fits many service lines and steam table arrangements. Kitchen planners can allocate counter real estate precisely and retain adjacent equipment spacing for pans and warmer plates.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean tempered glass daily with a nonabrasive cleaner and microfiber cloth to remove fingerprints and residue. Inspect 1/4" glass edges and 3/4" radius corners weekly for chips; replace damaged panels to maintain CSA and NSF compliance. Wipe stainless steel posts and frame with mild detergent, rinse, and dry to prevent spotting. Check countertop anchors and 1" OD brushed 304 stainless steel posts for tightness before each shift.
