Stop sacrificing draft quality for speed. This Glycol-cooled Vienna draft tower delivers controlled temperature, consistent pour performance, and service capacity for medium to large operations while fitting on a countertop footprint. Operators receive five stainless-steel faucets, an insulated glycol loop, and durable ceramic column construction designed for repeated daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the counter. Rinse removable drip tray and perforated insert; wash with warm, soapy water and dry fully. Sanitize faucets and tower exterior with a food-safe sanitizer; flush glycol loop per Glastender service specs and inspect fittings for leaks. Clean faucet aerators and inspect seals; replace worn gaskets. Clean vents and surrounding surfaces to prevent grease buildup and fire risk. Document cleaning dates to meet CSA and inspection requirements.#@@#Additional Info#@#Glastender VNA-5-PBR Vienna draft tower has five stainless steel faucets on a ceramic column, insulated copper glycol loop, mirror-finish drain pan, countertop mount, 23" depth, 101 pounds, CSA and ETL listed, made to order.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for speed. This Glycol-cooled Vienna draft tower delivers controlled temperature, consistent pour performance, and service capacity for medium to large operations while fitting on a countertop footprint. Operators receive five stainless-steel faucets, an insulated glycol loop, and durable ceramic column construction designed for repeated daily use.
#@@# Column Construction#@#
The ceramic column provides corrosion resistance and thermal stability for continuous service in high-use bars and cafeterias. Manufacturers specify a mirror finish drain pan and brass external finish that maintain appearance during routine cleaning.
#@@# Five Faucet Capacity#@#
Five stainless-steel faucets support simultaneous pours across multiple taps to reduce wait times at peak service. Staff can run diverse products from the same tower while managing throughput and inventory for each line.
#@@# Glycol Cooling System#@#
An insulated copper glycol loop maintains beer temperature from keg to faucet, minimizing foaming and preserving carbonation during long pull intervals. Cooling through glycol ensures consistent dispense temperature even when kegs sit on remote refrigeration.
#@@# Insulated Restriction Lines#@#
Insulated restriction lines control flow rate and limit heat gain across longer runs, delivering repeatable pours and reducing product waste. Technicians can tune restrictions to match line length and keg pressure without compromising head retention.
#@@# Countertop Mounting#@#
Countertop mounting allows installation on existing service counters with a 14-inch width and 23-inch depth footprint, optimizing bar layout without major remodeling. Operators gain easy access for faucet maintenance and simple removal of the perforated insert for cleaning.
#@@# Serviceability Features#@#
The mirror finish surface mount drain pan includes a removable perforated insert for fast sanitation and debris control during busy shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol loop and restriction lines monthly and flush with manufacturer-approved glycol solution to prevent blockages and microbial growth. Clean exterior ceramic column and brass finish using a soft cloth and neutral detergent; avoid abrasives that scratch mirror surfaces. Sanitize faucets after each production run; disassemble stainless steel faucets and soak components in approved sanitizer per CSA and local codes. Verify countertop mount hardware and drainage pan clearance weekly.