Stop compromising flow for form. This glycol-cooled draft tower ensures controlled temperature transfer and consistent pour performance for high-traffic bars, restaurants, and hospitality operations. Designed for countertop mounting, the unit combines ceramic column construction with two stainless steel faucets to provide reliable dispensing and sanitary service in continuous-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dispensing lines and drain glycol loop before maintenance. Remove faucets and soak in warm, soapy water; scrub with a soft brush and rinse. Wipe ceramic column and brass surfaces using non-abrasive cleaner to prevent scratches. Clean mirror drain pan and perforated insert daily to avoid grease buildup. Inspect seals and fittings for wear; tighten or replace parts as needed. Regular cleaning removes bacteria, reduces fire risk, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Glastender’s VNA-2-PBR Vienna draft tower mounts on counters and delivers glycol-cooled dispensing through a ceramic column; features two stainless steel faucets, brass finish, and a mirror drain pan with removable insert.#@@#General Info#@#Description #@#
Stop compromising flow for form. This glycol-cooled draft tower ensures controlled temperature transfer and consistent pour performance for high-traffic bars, restaurants, and hospitality operations. Designed for countertop mounting, the unit combines ceramic column construction with two stainless steel faucets to provide reliable dispensing and sanitary service in continuous-use environments.
#@@# Column Ceramic#@#
The ceramic column material offers a hard, nonporous surface that resists wear and simplifies cleaning, ensuring long-term sanitary performance. Operators benefit from a mirror finish drain pan that evacuates spills and includes a removable perforated insert for efficient maintenance.
#@@# Glycol Cooling#@#
An insulated copper glycol loop maintains product temperature from keg to faucet, reducing foam and preserving head retention during heavy pours. Technicians will appreciate the glycol pathway design, which ensures predictable cooling capacity across extended service periods.
#@@# Faucet Configuration#@#
Two stainless steel faucets enable simultaneous dispensing of multiple lines, increasing throughput during peak periods. Staff enjoy ergonomic access and corrosion resistance for dependable daily operation.
#@@# Insulated Lines#@#
Insulated restriction lines minimize thermal gain between the glycol loop and dispense points, maintaining pour quality and reducing product loss. Managers can expect consistent temperature control that reduces waste and enhances customer satisfaction.
#@@# Mounting Style#@#
Countertop mounting simplifies installation on existing bar surfaces and allows quick access for service and cleaning. Facilities benefit from a compact footprint with a professional presentation suitable for busy service counters.
#@@# Compliance Features#@#
The unit meets CSA and ETL sanitation listing criteria and includes NSF certification details for regulatory environments such as schools, hospitals, and universities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol loop and insulated lines monthly; flush with manufacturer-recommended solution to prevent buildup and maintain thermal transfer. Clean ceramic column and brass finish with pH-neutral cleaner and soft cloth; avoid abrasives that damage mirror surfaces. Sanitize faucets and removable perforated drain insert after each service shift using CSA-compliant sanitizer at specified dilution. Verify mounting hardware and seal integrity quarterly and tighten fittings to prevent leaks.
