Stop sacrificing draft quality for speed. This countertop draft tower provides controlled, cooled dispensing for busy bars and kitchens while supporting three pours simultaneously, ensuring steady throughput without compromising temperature stability or line integrity. Designed for commercial service, the unit integrates glycol cooling and durable materials to support continuous operation in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and drain towers before cleaning. Remove faucet handles and soak in warm, soapy water; brush faucets and ceramic column with a soft brush and mild detergent. Flush glycol-cooled lines with approved cleaner and rinse until clear. Clean exterior brass finish with non-abrasive cleaner and a soft cloth. Sanitize food-contact surfaces per CSA or local rules. Inspect seals and drain pan; replace worn parts. Dry components fully before reassembly and power-up.#@@#Additional Info#@#Glastender RCT-3-PBR Rembrandt draft tower mounts on countertop and features three stainless steel faucets, insulated copper glycol loop, and a mirror drain pan for easy cleaning. CSA and ETL listed, 48 pounds, made to order and nonreturnable.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for speed. This countertop draft tower provides controlled, cooled dispensing for busy bars and kitchens while supporting three pours simultaneously, ensuring steady throughput without compromising temperature stability or line integrity. Designed for commercial service, the unit integrates glycol cooling and durable materials to support continuous operation in high-traffic environments.
#@@# Column Ceramic#@#
The ceramic column offers a corrosion-resistant surface that maintains presentation and isolates internal cooling components from ambient heat. Installers benefit from a mirror finish that resists staining and simplifies daily cleaning procedures.
#@@# Glycol Cooling#@#
An insulated copper glycol loop circulates coolant to each faucet, stabilizing dispense temperature and reducing foam during high-volume pours. Technicians will appreciate the insulated restriction lines that preserve coolant flow and minimize thermal loss over long runs.
#@@# Triple Faucet Capacity#@#
Three stainless steel faucets allow simultaneous service of multiple beers or wines, increasing pour rate and reducing customer wait times. Operators can configure different lines to minimize cross-contamination while maximizing tap offerings.
#@@# Integrated Drain Pan#@#
The surface-mount drain pan features a removable perforated insert for quick waste collection and sanitation. Staff can easily remove and clean the insert without disassembling the tower, streamlining hygiene routines.
#@@# Durable Construction#@#
Brass finish components and ceramic column construction resist wear in demanding service settings and maintain aesthetic continuity at service counters. Engineers will note that the combination of metal and ceramic supports a prolonged lifespan under continuous use.
#@@# Compliance Ready#@#
The unit meets CSA and sanitation listings, ensuring compliance with common regulatory requirements in institutional and hospitality environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect faucets daily for leaks and tighten fittings with a socket wrench when necessary. Flush glycol-cooled lines weekly with approved cleaning solution to prevent biofilm; follow manufacturer concentration and temperature guidelines. Remove and clean the perforated drain insert and wipe mirror finish pan with nonabrasive detergent after each shift. Verify ceramic column and brass finish for chips; repair or replace damaged parts immediately to prevent contamination.
