Stop sacrificing draft integrity for speed. This Roman-style draft tower features four stainless steel faucets, glycol cooling, and a brass finish that seamlessly integrates with premium bar environments while maintaining product temperature and minimizing foam loss. Operators benefit from reliable flow control and effective thermal management to protect kegs and ensure consistent pours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the tower and close supply valves. Remove faucet handles and unscrew faucets using a wrench. Flush glycol loop and lines with manufacturer-approved cleaner until clear; drain to waste. Clean ceramic column and brass finish with mild detergent and soft cloth; avoid abrasives. Sanitize beer-contact surfaces with CSA-approved sanitizer per label. Reassemble, check seals, and test for leaks. Perform weekly line cleaning to prevent contamination and extend equipment life.#@@#Additional Info#@#Glastender's RBT-4-PBR Roman draft tower features four stainless steel faucets, an insulated copper glycol loop, and a mirror-finish drain pan. Weighing 48 pounds, it is countertop mount, made to order, and CSA compliant.#@@#General Info#@#Description #@#
Stop sacrificing draft integrity for speed. This Roman-style draft tower features four stainless steel faucets, glycol cooling, and a brass finish that seamlessly integrates with premium bar environments while maintaining product temperature and minimizing foam loss. Operators benefit from reliable flow control and effective thermal management to protect kegs and ensure consistent pours.
#@@# Column Construction#@#
Ceramic column construction provides structural rigidity and a polished surface that resists corrosion under constant use. Technicians will appreciate the material's stability during routine cleaning and service.
#@@# Glycol Cooling#@#
The insulated copper glycol loop maintains line temperature to prevent warm spots and reduce foam. Bar staff will notice fewer ruined pours and extended holding time for products during busy shifts.
#@@# Faucet Configuration#@#
Four stainless steel faucets allow for simultaneous service of multiple products without cross-contamination. Service teams can route distinct beers or wines, sustaining throughput during peak periods.
#@@# Insulated Restriction Lines#@#
Insulated restriction lines minimize thermal transfer between the tower and faucets, preserving dispense temperature from keg to glass. Managers will reduce waste and improve portion consistency across shifts.
#@@# Drain Pan System#@#
The mirror-finish surface mount drain pan features a removable perforated insert that collects drips and simplifies sanitation routines. Custodial teams can easily remove the insert for quick cleaning, helping maintain bar hygiene standards.
#@@# Mounting and Dimensions#@#
Countertop mounting is ideal for retrofit projects and new builds, with a 13-inch depth and 33-inch height profile that fits standard bar counters. Install crews will find straightforward integration with existing counters and refrigeration lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol loop connections weekly and tighten fittings to prevent leaks. Flush lines monthly with manufacturer‑approved glycol solution and verify concentrations with a refractometer. Disassemble and sanitize faucets biweekly, replacing ceramic seals when wear appears. Clean external ceramic column and brass finish with a pH‑neutral cleaner and soft cloth to prevent corrosion. Balance tower mounting and confirm drain pan clearance to ensure reliable dispensing performance.