Engineered for high-volume dispensing, this glycol-cooled pipe wall tower supports rapid service while maintaining controlled temperatures across multiple lines. Designed for commercial environments, the unit mounts to a wall to conserve counter space and provides consistent cold delivery for up to 16 taps. Operators will appreciate the stainless steel construction and insulated cold plate that minimize heat gain and protect product quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove inserts and wash with warm, soapy water; rinse and air dry. Wipe stainless steel with mild detergent and a soft cloth; avoid abrasive pads. Flush glycol lines per manufacturer intervals and ensure cold plate drains are clear. Inspect seals and faucet threads; replace worn parts. Clean wall mount drain pan and reassemble. Maintain a regular schedule to reduce bacteria, prevent grease fires, lower energy use, and avoid costly breakdowns.#@@#Additional Info#@#Glastender PW-16-SSR wall-mount draft tower has 16 stainless steel faucets, glycol-cooled refrigeration, and an insulated cold plate for stable temperature.#@@#General Info#@#Description #@#
Engineered for high-volume dispensing, this glycol-cooled pipe wall tower supports rapid service while maintaining controlled temperatures across multiple lines. Designed for commercial environments, the unit mounts to a wall to conserve counter space and provides consistent cold delivery for up to 16 taps. Operators will appreciate the stainless steel construction and insulated cold plate that minimize heat gain and protect product quality.
#@@# Stainless Steel Build#@#
The stainless steel construction resists corrosion and simplifies sanitation, enabling routine cleaning protocols without degrading the surface. Maintenance staff save time because smooth metal surfaces reduce residue buildup and support chemical-compatible cleaning agents.
#@@# Glycol Cooling System#@#
Glycol cooling circulates through internal channels to maintain a uniform temperature along all beer lines, preventing foaming and temperature fluctuations during peak service. Bar managers benefit from predictable pour performance and reduced product waste, as glycol stabilizes line temperature even with frequent draws.
#@@# Insulated Cold Plate#@#
The insulated cold plate assembly provides direct thermal contact for lines, lowering line temperature rapidly after long idle periods. Service teams experience fewer head pressure issues and fewer interrupted pours due to temperature drift.
#@@# Sixteen Faucet Capacity#@#
With sixteen faucet connections, operators can offer an extensive product variety from a single wall-mounted tower, maximizing draft menu options within a limited footprint. Beverage programs expand without adding multiple floor towers, preserving floor space for other equipment.
#@@# Removable Drain Pan#@#
The surface mount drain pan features removable perforated inserts that direct condensate and spills into an accessible tray for efficient cleanup. Staff reduce downtime because inserts lift out for quick rinsing and sanitizing between service shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol lines weekly and flush according to manufacturer guidelines to prevent contamination and maintain cooling efficiency. Clean stainless steel surfaces with a nonabrasive, pH-neutral cleaner and a soft cloth to avoid surface damage. Remove and sanitize perforated drain inserts daily; verify drain pan alignment and clear blockages. Check wall-mount fasteners and seals monthly and torque to specification. Monitor faucet fittings for leaks and replace washers promptly.
