Optimized dispensing capacity and rugged construction make this glycol-cooled wall mount tap tower a practical choice for high-volume bars and foodservice operations. Designed for twelve faucets, the assembly supports simultaneous pouring across multiple lines while maintaining stable dispense temperatures. Operators benefit from a compact 15-inch depth that conserves counter space without compromising flow control or cooling performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug adjacent equipment and shut valves before cleaning the PW-12-SSR. Remove faucet handles and soak in warm, soapy water; flush each with sanitizer. Wipe the stainless steel tower and drain pan with a non-abrasive cleaner, rinse, and dry. Clean the cold plate and glycol lines per guidelines to prevent bacteria and maintain cooling. Inspect seals and hardware; tighten or replace as needed. Regular cleaning prevents contamination, fires, high bills, and equipment failure.#@@#Additional Info#@#Glastender PW-12-SSR mounts to the wall and supplies twelve stainless steel faucets for glycol-cooled draft dispensing.#@@#General Info#@#Description #@#
Optimized dispensing capacity and rugged construction make this glycol-cooled wall mount tap tower a practical choice for high-volume bars and foodservice operations. Designed for twelve faucets, the assembly supports simultaneous pouring across multiple lines while maintaining stable dispense temperatures. Operators benefit from a compact 15-inch depth that conserves counter space without compromising flow control or cooling performance.
#@@# Stainless Steel Construction#@#
All exterior and structural components use stainless steel to resist corrosion and simplify sanitation. Maintenance crews can inspect and clean smooth surfaces quickly, reducing downtime between shifts.
#@@# Glycol Cooling System#@#
The glycol-cooled design maintains consistent line temperatures to preserve product quality during long service periods. Technicians calibrate cooling loops to minimize foaming and ensure repeatable pours across all taps.
#@@# Insulated Cold Plate#@#
An insulated cold plate assembly provides concentrated thermal contact with dispensing lines to improve cooling efficiency. Staff observe lower temperature variance at the faucets, which supports tighter process control during peak service.
#@@# Twelve Faucet Capacity#@#
Twelve faucet positions enable simultaneous service for multiple products, increasing throughput for bars, event venues, and cafeterias. Managers allocate lines by style or rotation strategy to optimize inventory and reduce wait times.
#@@# Removable Drain Pan#@#
A surface mount drain pan with a removable perforated insert captures spills and simplifies sanitation procedures. Cleaning teams can remove the insert for fast wash cycles, preserving floor and counter hygiene.
#@@# Wall Mount Design#@#
The pipe wall draft tower mounts directly to wall surfaces to free countertop space and centralize service. Installers reference the 15-inch depth specification for planning and ensure secure anchoring for safe operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol lines weekly and verify pump operation to maintain the Glastender PW-12-SSR tower. Flush the cold plate and glycol loop every three months and replace glycol according to manufacturer concentration guidelines. Clean stainless surfaces with a nonabrasive detergent and wipe dry to prevent spotting. Remove and sanitize the perforated drain insert weekly. Check mounting fasteners and faucet fittings monthly and torque to specification to prevent leaks.
