Stop sacrificing throughput for quality. This stainless steel countertop draft tower delivers precise glycol cooling, rapid service capacity, and robust construction to support busy bars, cafeterias, and event venues. Designed for operators who require dependable performance and straightforward maintenance, this unit combines a high faucet count with efficient thermal management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and drain beer lines before cleaning the Glastender PP-16-MFR. Remove faucet handles and sanitize faucets, drip tray, and inserts with food-safe detergent and warm water. Flush glycol-cooled lines per manufacturer instructions. Wipe stainless steel with non-abrasive cleaner and soft cloth. Inspect seals and fittings; tighten or replace as needed. Dry all components thoroughly before returning the tower to service.#@@#Additional Info#@#The Glastender PP-16-MFR 67.#@@#General Info#@#Description #@#
Stop sacrificing throughput for quality. This stainless steel countertop draft tower delivers precise glycol cooling, rapid service capacity, and robust construction to support busy bars, cafeterias, and event venues. Designed for operators who require dependable performance and straightforward maintenance, this unit combines a high faucet count with efficient thermal management.
#@@# Pipe Configuration#@#
The unit mounts on the countertop and features two 4-inch columns arranged for balanced flow and service access. Installation requires a surface cutout and secure mounting; technicians will route glycol lines through the pass-thru piping for optimal cooling continuity.
#@@# Cooling System#@#
Glycol cooling integrates into the tower to maintain tap temperatures within the service range and reduce foam. Operators will experience consistent pour quality over extended service periods when the glycol loop connects to facility chillers.
#@@# Faucet Capacity#@#
Sixteen stainless steel faucet ports accommodate simultaneous dispensing of multiple products, increasing throughput during peak periods. Staff gain flexibility to offer diverse menus without swapping lines, reducing downtime between product changes.
#@@# Cold Plate Assembly#@#
An insulated cold plate assembly under the manifold stabilizes fluid temperatures at the point of dispense to preserve flavor profiles. The insulated design minimizes thermal gain from ambient countertop conditions and lowers glycol load variance.
#@@# Drain and Maintenance#@#
A surface mount drain pan with removable perforated inserts simplifies daily cleaning and waste capture at the dispense area. Maintenance crews can access inserts without disassembly, cutting service time and preserving sanitation records.
#@@# Construction Quality#@#
All-stainless construction with a mirror finish resists corrosion and simplifies cleaning in high-use environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Glastender PP-16-MFR tower weekly for gasket integrity and secure mount fasteners. Flush glycol lines monthly with manufacturer-approved solution and verify cold plate temperature within specified range. Remove perforated inserts and clean drain pan with mild detergent; sanitize faucets after line cleaning. Polish mirror stainless steel with a soft cloth and nonabrasive cleaner. Track maintenance dates and replace worn seals or hoses promptly.
