Engineered for consistent draft service, this countertop draft dispensing tower combines ceramic aesthetics with brass finish hardware to deliver reliable performance in high-traffic settings. Designed for three faucets, the unit supports simultaneous pours while air cooling maintains product temperature and integrity. Operators gain a compact solution with a mirror finish drain pan and removable perforated insert for simplified cleanup and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug tower and close valves before cleaning. Remove faucet handles and faucets; soak in warm, soapy water for 10 minutes and brush internal passages with a soft nylon brush. Wipe ceramic column and brass surfaces with mild detergent and non-abrasive cloth. Flush lines with approved sanitizer at manufacturer concentration and follow CSA contact times. Dry all parts thoroughly and reassemble. Clean vents and drain pan weekly to prevent grease buildup and ensure safe operation.#@@#Additional Info#@#Glastender’s MCT-3-PB 13" ceramic Monaco draft tower features three stainless steel faucets (handles sold separately), an air-cooled design, and integrated restriction lines for controlled flow.#@@#General Info#@#Description #@#
Engineered for consistent draft service, this countertop draft dispensing tower combines ceramic aesthetics with brass finish hardware to deliver reliable performance in high-traffic settings. Designed for three faucets, the unit supports simultaneous pours while air cooling maintains product temperature and integrity. Operators gain a compact solution with a mirror finish drain pan and removable perforated insert for simplified cleanup and serviceability.
#@@# Ceramic Construction#@#
Ceramic column construction provides rigid structural support and resists corrosion in wet environments. Installers benefit from a durable surface that holds polish and complements polished-metal fittings on bar counters.
#@@# Three Faucet Capacity#@#
Three stainless steel faucets allow parallel service of multiple lines, increasing throughput during peak periods. Staff can pour several menu items without queueing, improving speed and operational flow.
#@@# Air Cooled Design#@#
Air-cooled operation reduces the risk of heat transfer to dispense lines and maintains consistent line temperature across taps. Maintenance teams avoid complex refrigeration plumbing and gain straightforward access for routine checks.
#@@# Brass Finish Hardware#@#
Brass finish hardware offers resistance to tarnish and matches high-end service environments for visual continuity. Operators receive hardware that withstands daily handling while preserving a professional appearance.
#@@# Mirror Drain Pan#@#
The mirror finish surface mount drain pan includes a removable perforated insert for rapid debris removal and sanitation. Cleaning staff complete rinse cycles faster and reduce labor time during shift turnovers.
#@@# Restriction Lines Included#@#
Restriction lines come installed to control flow and prevent overpouring, ensuring consistent glass fills and reducing waste. Managers track portioning performance more reliably and maintain cost controls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should inspect the Glastender MCT-3-PB draft tower weekly for loose fittings, corrosion at brass joints, and ceramic surface cracks. Use a nonabrasive cleaner and soft cloth to remove beer stone; rinse with potable water and dry thoroughly. Flush faucet lines with approved cleaner every 14 days and sanitize per CSA guidelines. Tighten mounting hardware monthly and verify air-cooled venting remains unobstructed to maintain consistent dispense performance.
