Stop sacrificing draft quality for throughput. This glycol-cooled tap tower delivers controlled cooling, durable construction, and a compact footprint to support high-volume dispensing without thermal loss. Facilities can maintain consistent pour temperatures and reduce foam while serving multiple lines simultaneously.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and drain glycol loop before service. Remove faucets; soak in warm, soapy water, then rinse and air dry. Wipe ceramic column and mirror finish with non-abrasive cleaner; buff dry to prevent corrosion. Flush insulated lines with warm water, then sanitize per CSA guidelines. Clean drain pan and insert; deodorize with diluted sanitizer. Inspect seals and fittings monthly; tighten as needed. Regular cleaning reduces bacteria, fire risk, energy use, and equipment failures.#@@#Additional Info#@#Glastender’s BM-2-MFR Braumeister draft tower has a ceramic column with a mirror finish, two stainless steel faucets, an insulated copper glycol loop, and a removable drain pan; it weighs 48 pounds, is made to order, and is non-returnable.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for throughput. This glycol-cooled tap tower delivers controlled cooling, durable construction, and a compact footprint to support high-volume dispensing without thermal loss. Facilities can maintain consistent pour temperatures and reduce foam while serving multiple lines simultaneously.
#@@# Stainless Steel Finish#@#
Designed for frequent use, the mirror finish stainless steel exterior resists corrosion and cleans quickly, preserving a professional appearance under heavy service. Operators benefit from reduced maintenance time and reliable surface hygiene in bar, restaurant, and hospitality environments.
#@@# Ceramic Column#@#
Engineered with a ceramic column, the unit minimizes heat transfer to the dispense lines and resists wear from continuous operation. Staff will notice improved thermal stability at the faucet, which supports consistent head retention and pour quality across shifts.
#@@# Glycol Cooling#@#
An integrated insulated copper glycol loop provides active cooling directly to the tower, keeping product at target serving temperatures even during peak demand. Managers can expect reduced line temperature variance and lower waste from flat pours and excess foam.
#@@# Insulated Restriction Lines#@#
The tower includes insulated restriction lines that limit thermal gain between the glycol loop and faucets, maintaining optimal flow characteristics. Technicians will appreciate predictable pressure and flow behavior, aiding in system tuning and fast troubleshooting.
#@@# Dual Faucet Capacity#@#
Equipped with two stainless steel faucets, the design allows simultaneous service of two products while occupying minimal countertop area. Operators can increase throughput and offer variety without expanding footprint or sacrificing temperature control.
#@@# Surface Mount Drain Pan#@#
A mirror finish surface mount drain pan with a removable perforated insert captures drips and simplifies cleaning during busy service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol lines weekly and flush with manufacturer-approved solution to prevent biofilm and maintain thermal transfer. Clean ceramic column and mirror-finish surfaces daily with nonabrasive detergent and soft cloth to avoid scratches. Sanitize faucets after each service shift; disassemble ceramic seals periodically for inspection and replace worn parts using CSA-compliant components. Level and secure countertop mount and verify drain pan clearance to ensure proper flow and reduce leaks.
