Stop sacrificing throughput for consistency. This undercounter ice and water dispenser produces nugget-style ice with continuous output and is designed for heavy daily use while maintaining reliable performance. Operators will appreciate the compact 14.62-inch width and integrated air-cooled system, which simplify installation in tight service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Follett 7UC112A-HW-NF-ST-00 and drain water. Remove ice bin and wash with warm, soapy water; rinse and dry. Clean exterior with non-abrasive cleaner and soft cloth. Vacuum condenser area to remove dust from air-cooled coils every 3 months. Descale ice-making components per manufacturer schedule. Inspect door seals and fasteners; tighten or replace as needed. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Follett LLC’s 7UC112A-HW-NF-ST-00 undercounter ice and water dispenser produces nugget ice with an air-cooled condenser, 7 lbs bin capacity, 14.62" width, 33.5" height, and 120 lbs weight, designed for continuous foodservice use.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistency. This undercounter ice and water dispenser produces nugget-style ice with continuous output and is designed for heavy daily use while maintaining reliable performance. Operators will appreciate the compact 14.62-inch width and integrated air-cooled system, which simplify installation in tight service areas.
#@@# Air-Cooled System#@#
The unit employs an air-cooled condenser, eliminating the need for a remote refrigeration loop. This design simplifies installation and reduces infrastructure demands. Technicians can easily service the front-access condenser without moving the cabinet, minimizing downtime and enhancing efficiency.
#@@# Nugget Ice Production#@#
This dispenser generates nugget ice that is ideal for quick cooling and ensures high customer satisfaction. With a rated 24-hour production capacity suitable for small to medium volume outlets, kitchens benefit from a consistent ice texture that enhances drink mixability and reduces clumping of larger ice pieces.
#@@# Compact Footprint#@#
Measuring 14.62 inches wide and standing 33.5 inches high, the design fits seamlessly under counters and integrates well with line-side equipment. Operators can conserve valuable floor space for prep or service stations while maintaining full dispensing capability.
#@@# Bin Storage Capacity#@#
An internal bin can store approximately 7 pounds of ice, effectively buffering peak demand and preventing service interruptions during busy periods. Staff can achieve rapid service without needing to fetch ice from remote storage, thus maintaining throughput at counters and carts.
#@@# Combination Functionality#@#
This unit provides both ice and water from a single footprint, consolidating functions and reducing the number of appliances needed in service areas. Facilities can minimize utility points and streamline plumbing with one integrated connection point, enhancing overall efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Perform weekly exterior cleaning of the Follett LLC 7UC112A-HW-NF-ST-00 dispenser using a soft cloth and mild detergent to prevent residue buildup. Inspect and vacuum the air-cooled condenser monthly to maintain thermal transfer efficiency. Sanitize the nugget ice chute and dispenser surfaces with a manufacturer-approved sanitizer every 30 days. Verify door seals and fasteners quarterly and tighten or replace components as required to ensure consistent operation.
