Stop compromising presentation for durability; this square porcelain plate delivers refined geometry and robust performance for busy food service environments. Designed for consistent plating, the plate combines a precise 8.5-inch footprint with a linear motif that frames entrées and portioned items with visual clarity. Operators gain reliable stackability and service resilience without sacrificing clean lines or portion control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain plates after each shift. Rinse debris, wash with 100–200 ppm detergent solution using a soft cloth, then sanitize per label directions or with 50–200 ppm chlorine for 1 minute. Air dry or towel dry with clean lint-free cloth. Focus on high-touch zones like edges and storage shelves to prevent germ transfer and pest attraction, maintain appearance, and meet CSA and health-code expectations.#@@#Additional Info#@#FOH Kyoto porcelain plate is 8.5" square, weighs 1.562 pounds, suits high-volume foodservice, offers thermal stability for dishwashing, meets CSA durability, and ships 12 plates per case.#@@#General Info#@#Description #@#
Stop compromising presentation for durability; this square porcelain plate delivers refined geometry and robust performance for busy food service environments. Designed for consistent plating, the plate combines a precise 8.5-inch footprint with a linear motif that frames entrées and portioned items with visual clarity. Operators gain reliable stackability and service resilience without sacrificing clean lines or portion control.
#@@# Square Porcelain#@#
Porcelain construction provides high density and resistance to chipping under frequent handling. Kitchens will experience an extended service life compared with lower-grade ceramic, reducing replacement cycles and inventory churn.
#@@# Precise Dimensions#@#
The 8.5 inches by 8.5 inches footprint optimizes portion layout and fits within standard placemat and tray footprints. Servers benefit from predictable clearances during bussing and dishroom flow, improving table turnaround time.
#@@# Linear Design#@#
A subtle linear pattern adds visual structure that centers plated components for consistent presentation. Chefs maintain plating standards across shifts, supporting menu consistency and guest expectations.
#@@# Lightweight Handling#@#
At approximately 1.562 pounds per unit, staff can carry multiple plates comfortably during peak service. Reduced fatigue increases server efficiency and lowers the risk of accidental drops during busy periods.
#@@# Case Quantity#@#
Shipping comes in cases of 12, allowing procurement managers to forecast usage and reorder on a predictable schedule. Bulk packaging reduces per-unit cost and simplifies receiving for institutional purchasers.
#@@# Dishroom Compatibility#@#
Porcelain tolerates common commercial dishwashing cycles and maintains glaze integrity when operators follow recommended wash temperatures. Facilities achieve consistent sanitation results while minimizing surface degradation over time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain daily for chips and hairline cracks; remove compromised pieces immediately to protect guests and staff. Clean plates after each service using a pH-neutral detergent and warm water; employ soft pads to avoid abrasion. Sanitize per facility protocol and verify dishwasher racks fit 8.5" square plates to prevent contact damage. Store vertically with protective liners to reduce impact. Rotate inventory based on wear and maintain CSA-compliant handling records.
