Stop choosing between durability and compostable performance. This molded fiber hinged container delivers secure transport and thermal resilience while fitting standard portion sizes for high-throughput operations. Designed for rigorous use in cafeterias, catering lines, and quick-service kitchens, it balances containment, convenience, and compatibility with existing workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the molded fiber container and lid with a damp cloth and mild detergent; rinse and air dry. For stubborn soils, scrub gently with a soft brush. Sanitize high-touch zones (lid edges, hinge, exterior) using an EPA-registered sanitizer per label, allow full contact time, then air dry. Remove spills promptly to prevent stains and pest attraction. Regular cleaning prevents contamination of clean items and hands, protects appearance, and supports health-code compliance.#@@#Additional Info#@#Empress EHL-91 molded fiber container measures 9" x 9" x 3" and ships as two 100-count packs per case. It tolerates microwave and freezer use, locks securely, supports hot or cold foods, and weighs 19.08 pounds.#@@#General Info#@#Description #@#
Stop choosing between durability and compostable performance. This molded fiber hinged container delivers secure transport and thermal resilience while fitting standard portion sizes for high-throughput operations. Designed for rigorous use in cafeterias, catering lines, and quick-service kitchens, it balances containment, convenience, and compatibility with existing workflows.
#@@# Container Durability#@#
Engineered from molded fiber, the container withstands repeated handling without delaminating or cracking, reducing in-service failures and waste. Facilities maintain presentation integrity during stacking, transit, and service, lowering replacement frequency and labor tied to breakage.
#@@# Thermal Resistance#@#
The fiber construction tolerates rapid temperature shifts and accepts microwave and freezer exposure, allowing staff to heat or chill meals in the same unit. Kitchens gain flexibility in staging and holding processes while preserving texture and portion temperature control.
#@@# Secure Hinged Lid#@#
A continuous hinge with a locking lid secures contents and minimizes spill incidents during transport or delivery runs. Front-of-house staff experience fewer remakes and customer complaints because meals arrive intact and neatly contained.
#@@# Portion Footprint#@#
Measuring nine inches by nine inches with a three-inch depth, the container accommodates standard entrees and multi-component meals without overpacking. Operators can portion consistently, control food costs, and streamline plating and packaging workflows.
#@@# Stackability and Storage#@#
Flat stacking geometry reduces occupied storage space and simplifies stocking routines for busy storerooms and mobile units. Procurement teams conserve shelf space and reduce restock frequency thanks to the compact case configuration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect lids and hinge joints weekly for deformation or residue that prevents full closure. Clean with warm water and mild detergent, scrub seams with a soft brush, and rinse thoroughly; allow containers to air dry to prevent moisture retention. Store flat in a cool, dry area away from direct heat sources to preserve fiber integrity. Rotate stock by date to prevent prolonged storage. Replace compromised units immediately to maintain food safety and portion control.
