Stop sacrificing service flexibility for fixed layouts. This single-sided food shield adapts seamlessly between full-service and self-service operations, providing a clear protective barrier while preserving sight lines and customer access. Designed for both institutional and commercial food service, the unit combines durable materials with adjustable mounting for consistent daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a mild detergent and a microfiber cloth; rinse with clear water and dry to avoid streaks. Clean stainless posts and flange using a pH-neutral cleaner and non-abrasive pad; remove food residue under shelves and at mounting points. Sanitize high-touch zones (countertop edges, ends, overshelf) with an EPA-registered disinfectant per label. Inspect seals and fasteners weekly and tighten as needed to prevent contamination and pest attraction.#@@#Additional Info#@#Duke TS462-32 45" stainless steel food shield measures 31.5" W x 20" D x 20.125" H; converts between full-service and self-service. It features tempered glass, a sloped guard, a single shelf, and is intended for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing service flexibility for fixed layouts. This single-sided food shield adapts seamlessly between full-service and self-service operations, providing a clear protective barrier while preserving sight lines and customer access. Designed for both institutional and commercial food service, the unit combines durable materials with adjustable mounting for consistent daily use.
#@@# Stainless Steel Posts#@#
Mounts securely through the countertop via a flange for stable operation. The sloped 1-inch tube posts resist corrosion and effectively transfer loads to the counter, ensuring dependable structural support during peak service times.
#@@# Tempered Glass Guard#@#
Features a 3/8-inch tempered glass overshelf and a 1/4-inch tempered glass end shield with polished rounded edges to minimize injury risk. The glass provides optical clarity for product visibility while meeting strength expectations for customer-facing installations.
#@@# Adjustable Service Mode#@#
Easily configures from full-service to self-service without major hardware changes, enabling rapid layout adjustments for evolving service models. The single-shelf design maintains product access while providing the necessary barrier depth and height for sanitary control.
#@@# Compact Footprint#@#
Measures approximately 31.5 inches wide by 20 inches deep and 20.125 inches high, fitting common countertop depths without excessive intrusion into service aisles. This modest footprint reduces obstruction and preserves counter workspace for plating and display.
#@@# Single-Sided Style#@#
Designed as a single-face unit to protect products presented on one side while leaving the reverse side accessible for staff. This orientation is ideal for cafeterias, concession lines, and salad bars where customer access requires clear separation from staff work areas.
#@@# Durable Construction#@#
Constructed with stainless steel frame components and posts to withstand daily cleaning and commercial traffic.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TS462-32 sneeze guard daily for loose fasteners and damaged glass; tighten hardware and replace tempered glass if chips or cracks appear. Clean stainless steel surfaces with a neutral pH detergent and soft cloth, then rinse and dry to prevent water spots. Sanitize glass and stainless areas with a food-safe sanitizer; avoid bleach on polished edges. Lubricate adjustable post joints quarterly with food-grade lubricant and check shelf stability after adjustments.
