Handle high-traffic self-service lines without compromising sanitation or display clarity. This countertop double-deck protector combines durable stainless tube framing with clear shields to create an organized, hygienic station that supports wrapped and open items as required. Food service managers will appreciate the measured footprint and certification credentials that align with institutional safety protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass and acrylic guards with a soft cloth and mild detergent; rinse and dry to prevent streaks. Clean stainless frame and brackets with pH-neutral cleaner; buff dry to prevent corrosion. Sanitize high-touch areas (edges, brackets, end guards, serving counter) after each shift to prevent germ transfer and customer contamination. Inspect seals and hardware weekly and tighten fasteners to maintain CSA and UL compliance.#@@#Additional Info#@#The Duke TS-454-60 59"W double-deck food shield measures 45-1/2" W x 18-1/2" D x 21" H. It has two 1/4" glass shelves, stainless steel edging, a square tube frame, and weighs 50 pounds. UL EPH Classified and cUlus listed for self-service.#@@#General Info#@#Description #@#
Handle high-traffic self-service lines without compromising sanitation or display clarity. This countertop double-deck protector combines durable stainless tube framing with clear shields to create an organized, hygienic station that supports wrapped and open items as required. Food service managers will appreciate the measured footprint and certification credentials that align with institutional safety protocols.
#@@# Countertop Frame#@#
Engineers built the 1-inch square stainless tube frame to resist corrosion and maintain alignment under repeated use. Facilities staff will reduce replacement cycles thanks to the mechanical strength and weld integrity specified for constant service conditions.
#@@# Dual Tier Shelving#@#
Designers fitted two 1/4-inch glass shelves to double the display area within a 59-inch width, enabling operators to present more product without increasing counter depth. Managers will use the upper deck exclusively for wrapped items while allocating the lower deck for open presentation where permitted.
#@@# Protective Guards#@#
Manufacturers integrated 1/4-inch glass guards with stainless edging and 1/4-inch acrylic end guards to combine impact resistance with clear sightlines. Line attendants will keep products visible while preventing direct hand contact and reducing contamination risk.
#@@# Mounting Hardware#@#
Engineers supplied stainless steel brackets optimized for countertop installation to provide secure, stationary placement. Maintenance crews will perform straightforward adjustments and inspections due to accessible fasteners and conservative bracket geometry.
#@@# Compliance Marking#@#
Inspectors will note cUlus and UL EPH Classified markings that document evaluation against electrical and safety standards where applicable. Procurement teams will cite these certifications when aligning equipment purchases with institutional specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass shelves daily for chips and cracks; replace damaged 1/4" glass immediately to maintain hygiene and safety. Clean all stainless steel frame and brackets with neutral detergent and soft cloth; rinse and dry to prevent corrosion. Sanitize acrylic end guards and glass with approved food-contact sanitizer; avoid ammonia on acrylic to prevent crazing. Verify mounting hardware and leveling weekly; tighten fasteners to maintain stability and CSA compliance.