Skip to main content

Duke HF35-2-HFL-HFL 35" W Stainless Steel 2-Tier HotFrost Hot Frost Shelf Merchandiser - 120 Volts

Duke

$24,820.88
(No reviews yet) Write a Review
SKU:
HF35-2-HFL-HFL
Weight:
430.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HF35-2-HFL-HFL__1091
Construction:
Stainless Steel
Controls:
Electronic
email_price:
no
Tags:
Hot / Cold Shelf
Label Option type:
rectangles
Net Price:
19856.70
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Tabletops>>Tabletop Display and Decor>>Hot & Cold Holding Displayware
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 each
add_to_cart:
no
MAP Price:
24820.88
Manufacturer:
Duke
login_price:
no
List Price:
44126.00
Trigger BC Integration:
Y-6/22/2026_6:00PM
Taxonomy Weight:
430
Amps:
9.3
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Duke
Filter_Width:
21 - 40 Inches
Filter_Material:
Stainless Steel
Filter_Height:
41 - 50 Inches
Primary Image:
Duke_HF35-2-HFL-HFL.png
specsheet:
Duke_HF35-2-HFL-HFL.pdf
warranty:
Duke_HF35-2-HFL-HFL_1.pdf
Sale Price:
24820.88
Voltage:
120v
Filter Type:
Cooling Plates
Filter_Type:
Cooling Plates
Filter_Color:
Silver
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Fits one 18 x 26 inch pan per tier
Keyfeatures4:
Stainless steel for hygienic durability
Keyfeatures6:
Self-contained 120v refrigeration, 9.3 amps, NEMA L14-20P
Keyfeatures:
Two-tier hot/cold switchable display
Keyfeatures3:
Programmable color touch screen
Keyfeatures2:
Individual tier temperature controls
short_description:
Built for busy foodservice lines, the Duke HF35-2-HFL-HFL 35" stainless steel 2-tier HotFrost merchandiser has separate hot and cold zones with electronic controls. Its drop-in design fits one 18 x 26" pan per tier and meets CSA standards.
Real Weight:
430
Real Width:
35
Real Height:
45.25
PRO:
yes
Adding to cart… The item has been added
Connect using the supplied NEMA L14-20P configuration compatible with 120v, 60 Hz, 1-Ph circuits for reliable electrical performance. Maintenance teams can reference the specified electrical ratings when planning breaker loads and service access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel shelves and body daily with a soft cloth and mild detergent; rinse with clean water and dry to prevent staining. Sanitize high-touch zones (handles, control panel, shelf edges) using a food-safe sanitizer per label directions. Vacuum crevices weekly to remove crumbs that attract pests. Inspect seals and hardware monthly and tighten or replace parts as needed. Regular cleaning prevents cross-contamination, preserves finishes, and helps meet health inspections.#@@#Additional Info#@#Duke’s HF35-2-HFL-HFL 35" two-tier HotFrost merchandiser offers switchable hot/cold holding, independent tier controls, and a color touch-screen. It fits one 18 x 26" pan per tier, has self-contained refrigeration, and is CSA compliant.#@@#General Info#@#Description #@# Connect using the supplied NEMA L14-20P configuration compatible with 120v, 60 Hz, 1-Ph circuits for reliable electrical performance. Maintenance teams can reference the specified electrical ratings when planning breaker loads and service access.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove debris with a soft brush to maintain 120v refrigeration efficiency. Drain and sanitize drip trays after each service period using a food-safe cleaner. Cycle the programmable electronic controls monthly and verify both tiers switch between hot and cold modes reliably. Lubricate hinges and check door seals for gaps; replace seals when wear reduces thermal performance. Record amps and temperature logs after preventive tasks to ensure CSA compliance.