Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This liquid propane model combines advanced technology with robust construction, ensuring that every dish is cooked to perfection. With a focus on high-volume operations, this oven is an essential tool for any culinary professional looking to elevate their service.
LongDescription#@#Convection Oven, liquid propane, single-deck, standard depth, with 27" legs & adjustable feet, 50/50 stainless steel independent doors, (2) windows, (6) racks, (13) rack positions, porcelain interior, solid state control (200°-500°F), 12hr digital timer, cook & hold, pulse fan & (2) speed fan, NSF, CSA Star, CSA Flame#@@#Cleaning Instructions#@#To keep your Duke 613Q-G1XX-LP convection oven in shape, unplug it and let it cool. Remove food debris and wipe surfaces with mild soap. Use a non-abrasive cleaner for the stainless steel exterior. Regularly check and clean the fan and vents to prevent grease buildup. Inspect the digital controls to ensure they function properly. Following these steps helps maintain efficiency, extends the oven's lifespan, and ensures compliance with health standards.#@@#Additional Info#@#The Duke 613Q-G1XX-LP Stainless Steel Liquid Propane Convection Oven has a durable porcelain interior and stainless steel exterior. It offers 40,000 BTU and fits six pans in thirteen rack positions, making it versatile for various cooking needs.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a convection oven designed for efficiency and performance. This liquid propane model combines advanced technology with robust construction, ensuring that every dish is cooked to perfection. With a focus on high-volume operations, this oven is an essential tool for any culinary professional looking to elevate their service.
#@@# Precision Cooking Control#@#
Solid state controls allow for precise temperature adjustments between 200°F and 500°F, giving chefs the flexibility to execute a variety of cooking techniques. The digital timer, capable of 12-hour settings, ensures that dishes are cooked accurately without constant monitoring. This level of control minimizes the risk of overcooking, enhancing the quality of every meal served.
#@@# Spacious Interior Design#@#
Featuring a porcelain interior with six racks and thirteen rack positions, this convection oven accommodates a significant volume of food. The design allows for efficient airflow, ensuring even cooking across all pans. Chefs can maximize productivity by preparing multiple dishes simultaneously, making it ideal for busy kitchens.
#@@# Durable Construction#@#
The stainless steel front and sides provide a robust exterior that withstands the rigors of commercial use. This durable construction not only enhances the oven's longevity but also simplifies cleaning and maintenance. The independent doors with windows allow for easy monitoring of cooking progress without opening the oven, preserving heat and energy.
#@@# Versatile Cooking Options#@#
Equipped with a pulse fan and two-speed fan settings, this oven offers versatility in cooking methods. The convection feature circulates hot air, resulting in faster cooking times and improved food quality. Whether baking, roasting, or holding, this oven adapts to various culinary needs, making it a valuable asset in any kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke 613Q-G1XX-LP convection oven, conduct regular maintenance. Clean the porcelain interior and stainless steel surfaces with mild detergent and a soft cloth. Inspect the doors and windows for proper sealing. Check the digital control settings and ensure the timer operates accurately. Regularly examine the fan for debris and ensure it operates smoothly. Verify that the oven is level to maintain consistent cooking temperatures.
