A rounded, rolled bullnose edge provides a safer contact profile and prevents damage to trays and tableware during transfer. Safety officers will note fewer sharp edges in operational areas, reducing incidental damage and improving staff comfort.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and loose soil from the stainless top and undershelf. Apply a mild detergent solution and scrub with a soft cloth or nonabrasive pad. Rinse with clean water and dry with a lint-free towel. Degrease oven hoods, vents, and grease traps on a schedule to reduce fire risk. Clean condenser coils and door gaskets to improve efficiency and prevent breakdowns. Log each cleaning to maintain CSA and health inspection records.#@@#Additional Info#@#Duke model 314-24144 is a 144" x 24" stainless steel work table with a 36" height, flat top, rounded bullnose edge, and galvanized undershelf; NSF certified, 218 pounds, designed for commercial foodservice use.#@@#General Info#@#Description #@#
A rounded, rolled bullnose edge provides a safer contact profile and prevents damage to trays and tableware during transfer. Safety officers will note fewer sharp edges in operational areas, reducing incidental damage and improving staff comfort.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top daily for spills and corrosive residues; remove soils with a mild alkaline detergent and warm water, then rinse thoroughly to prevent pitting. Clean the galvanized undershelf with a soft brush and nonchlorinated cleaner to avoid coating damage. Verify leg bolts and adjustable feet weekly and torque to manufacturer specs. Confirm NSF certification remains visible and document maintenance dates for compliance and audit.
