Stop letting clutter slow service. This 6-section countertop organizer combines targeted capacity with modular flexibility to keep cups, lids, straws, and condiments arranged for rapid access and continuous refill cycles. Designed for high-traffic foodservice stations, it balances durable construction with easy maintenance to support steady operational throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe organizer compartments daily with a mild detergent and warm water using a soft cloth. Rinse and dry each section to prevent residue buildup. Sanitize high-touch zones (front plates, dividers, exterior) with an EPA-registered surface sanitizer per label dwell time. Inspect removable dividers weekly and replace cracked parts. Store unit dry to avoid material degradation. Regular cleaning prevents cross-contamination, deters pests, and maintains facility inspection readiness.#@@#Additional Info#@#Dispense-Rite MCD-6BT organizes cups, lids, straws, and condiments in six sections with removable dividers, measuring 11.75" H x 15" W x 10" D; its polystyrene construction ensures durable counter organization for foodservice operators.#@@#General Info#@#Description #@#
Stop letting clutter slow service. This 6-section countertop organizer combines targeted capacity with modular flexibility to keep cups, lids, straws, and condiments arranged for rapid access and continuous refill cycles. Designed for high-traffic foodservice stations, it balances durable construction with easy maintenance to support steady operational throughput.
#@@# Six Section Layout#@#
Engineers created six separate compartments to segregate cups, lids, straws, and condiments, improving retrieval speed and inventory visibility. Front-facing openings simplify single-handed access, allowing staff to reduce handling time during peak service.
#@@# Removable Dividers#@#
Manufacturers include six removable dividers to customize compartment widths for different cup and lid sizes, enabling operators to reconfigure the organizer within seconds. Teams can adapt storage to menu changes without replacing the unit.
#@@# Durable Polystyrene Build#@#
The unit uses molded polystyrene that resists scuffs and repeated cleaning cycles while maintaining structural form under daily use. Managers can expect long service life and stable performance in counter environments.
#@@# Removable Front Plates#@#
Designers fitted removable front plates to keep compartments enclosed yet serviceable, allowing staff to perform quick interior cleaning and restock without disturbing adjacent sections. Sanitation tasks take fewer steps and require less downtime.
#@@# Compact Footprint#@#
With an 11.75-inch height, 15-inch width, and 10-inch depth, the organizer fits tight counter layouts while delivering significant storage volume. Operators can preserve prep space and position the unit where it streamlines workflow.
#@@# Black Finish#@#
The black finish masks wear and integrates with common front-of-house decors, maintaining a professional presentation. Purchasing teams select this color to reduce visible staining and align with existing equipment palettes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Dispense-Rite MCD-6BT organizer weekly to prevent residue buildup. Remove dividers and front plates, wash with warm water and mild detergent, rinse thoroughly, and air dry before reassembly. Inspect polystyrene surfaces for cracks and replace any exhibiting stress to avoid contamination. Use a soft brush for corners; avoid abrasive pads and chlorine-based cleaners. Ensure the unit is level on the countertop to maintain alignment and prevent tipping.