Stop sacrificing throughput for organization. This roll-in sheet pan rack combines durable stainless steel construction with precise pan capacity to optimize oven and holding cabinet workflows in busy kitchens. Designed for end-loading, it fits full-size and half-size pans and connects directly to compatible ovens and cabinets, reducing transfer time and handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack frames and wire slides with a mild detergent and warm water, then rinse and dry. Sanitize high-touch zones—door handles, pan guides, caster locks—using an EPA-registered surface sanitizer per label contact time. Inspect and remove food debris under shelves and around casters to deter pests. Clean weekly to prevent contamination transfer between front- and back-of-house, maintain health code compliance, and extend the serviceable life of stainless steel components.#@@#Additional Info#@#Cres Cor ROR201UA16D 35.63" W single stainless steel roll-in rack holds 32 pans (18" x 26" or 12" x 20"), features 16 adjustable stainless slides on 3" centers, welded construction, 5" HD swivel casters with two brakes, cCSAus, CSA-Sanitation.#@@#General Info#@#Description #@#
Stop sacrificing throughput for organization. This roll-in sheet pan rack combines durable stainless steel construction with precise pan capacity to optimize oven and holding cabinet workflows in busy kitchens. Designed for end-loading, it fits full-size and half-size pans and connects directly to compatible ovens and cabinets, reducing transfer time and handling.
#@@# Universal Slide Design#@#
Slides mount on 3" centers and adjust on 1-1/2" centers, supporting (16) sets of universal wire slides. Operators can configure spacing for (16) 18" x 26" pans or (32) 12" x 20" pans, allowing quick reconfiguration between tray formats. This adaptability minimizes downtime during service cycles.
#@@# Heavy-Duty Mobility#@#
Five-inch HD swivel casters ensure smooth movement across kitchen floors, while two locking casters stabilize the rack during loading and unloading. Staff can roll the loaded rack directly into ovens or holding units, reducing manual lifting and injury risk. Casters support stable transport of full racks on tile and concrete.
#@@# Sanitation Certified#@#
Construction meets cCSAus and CSA-Sanitation standards, ensuring cleanliness and safety compliance. Welded stainless steel surfaces resist contaminants and simplify cleaning. Facilities can integrate the rack into HACCP workflows without modifications.
#@@# High Pan Capacity#@#
Configured to hold 32 pans, the rack supports high-volume production in cafeterias, hospitals, and catering operations. Consolidating multiple pans on one rack reduces oven stall time and increases throughput per cycle. Facilities achieve consistent batch sizes for scheduling and inventory control.
#@@# Welded Stainless Construction#@#
Welded stainless steel components provide corrosion resistance and structural durability for continuous use. The material reduces maintenance costs and maintains stability under heat and humidity. Managers can rely on consistent rack geometry for dependable slide engagement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cres Cor ROR201UA16D roll-in rack by inspecting welds and caster mounts monthly for integrity and secure fasteners when loose. Clean all stainless steel surfaces after each shift with a pH-neutral detergent and rinse thoroughly to prevent residue. Sanitize per CSA-Sanitation guidelines using approved agents and follow contact times. Lubricate caster swivel bearings quarterly with food-grade lubricant and check brakes for reliable engagement. Rotate pans to distribute wear evenly.
