Engineered for efficient sheet pan handling in demanding foodservice environments, this double stainless steel roll-in rack combines capacity and sanitary construction to streamline workflows. Designed to hold two 13" x 26" baskets side-by-side, the rack supports up to 32 baskets on 16 stainless steel slides spaced 3" apart. Operators benefit from the welded stainless steel frame, 5" heavy-duty swivel casters with two brakes, and certifications ensuring compliance with industry standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack surfaces with a mild detergent and warm water, focusing on high-touch zones such as handles and caster controls to prevent contamination of clean items and hands. Sanitize with an EPA-registered surface disinfectant where required to meet health code standards. Remove debris from welds and caster housings to deter pests. Dry and inspect welds and casters monthly to extend serviceable life and maintain appearance.#@@#Additional Info#@#Cres Cor ROR201SBS1332D 35.63" W double stainless steel roll-in rack holds 32 baskets on 16 slides, fits oven RR-1332-D, welded stainless steel, 5" swivel casters, cCSAus certified, 131 lbs, 65.5" H, 30.25" D.#@@#General Info#@#Description #@#
Engineered for efficient sheet pan handling in demanding foodservice environments, this double stainless steel roll-in rack combines capacity and sanitary construction to streamline workflows. Designed to hold two 13" x 26" baskets side-by-side, the rack supports up to 32 baskets on 16 stainless steel slides spaced 3" apart. Operators benefit from the welded stainless steel frame, 5" heavy-duty swivel casters with two brakes, and certifications ensuring compliance with industry standards.
#@@# Slide Density#@#
Sixteen Slide Sets
Sixteen stainless steel slides spaced 3" apart maximize vertical capacity. This setup ensures consistent alignment and minimizes product shift during transport.
#@@# Basket Compatibility#@#
Side-By-Side Baskets
The rack holds two 13" x 26" baskets per level, offering a 32-basket capacity to support high-throughput kitchens. Parallel production lines reduce changeover time and boost oven utilization.
#@@# Construction Integrity#@#
Welded Stainless Steel
Welded stainless steel resists corrosion and withstands daily cleaning in institutional kitchens. Smooth surfaces reduce harborage points and simplify sanitation.
#@@# Mobility System#@#
Heavy-Duty Casters
Five-inch heavy-duty swivel casters enable precise positioning and full roll-in engagement with ovens and cabinets. Two brake-equipped casters secure the rack during loading and unloading.
#@@# Loading Orientation#@#
End Load Design
End loading aligns with roll-in oven and cabinet interfaces, enabling faster loading and maintaining production flow with minimal handling.
#@@# Regulatory Compliance#@#
Sanitation Certifications
This rack meets food-contact regulations for commercial kitchens, offering peace of mind for audits and inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster brakes weekly and tighten mounting hardware on the Cres Cor ROR201SBS1332D roll-in rack to maintain safe mobility. Clean slides and basket channels with a neutral detergent and warm water; rinse thoroughly to prevent residue. Sanitize weld seams per CSA-Sanitation guidelines and inspect for corrosion. Verify slide alignment and adjust if baskets bind. Lubricate caster swivel bearings with food-grade lubricant quarterly.