Meets NSF sanitation standards for commercial food storage, supporting compliance with health inspection requirements and institutional procurement specifications. Purchasing agents and operators obtain documented assurance that the rack suits regulated foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame, extruded ledge supports and slides with a mild detergent solution and soft cloth; rinse with clean water and dry immediately. Sanitize high-touch zones like handles, caster stems, and chair-contact points using an EPA-registered sanitizer per label contact time. Inspect casters and welds; tighten or replace parts showing wear. Clean under and around rack to remove crumbs and spills to deter pests, prevent cross-contamination and maintain code compliance.#@@#Additional Info#@#Cres Cor 273-65-12/1818 roll-in pan rack holds eighteen 18" x 26" trays or 12" x 20" pans on 3" centers. It has a welded aluminum frame, four 5" swivel casters (two with brakes), weighs 70 pounds, and is NSF certified.#@@#General Info#@#Description #@#
Meets NSF sanitation standards for commercial food storage, supporting compliance with health inspection requirements and institutional procurement specifications. Purchasing agents and operators obtain documented assurance that the rack suits regulated foodservice environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten fasteners to prevent wheel failure. Lubricate swivel bearings with food-grade lubricant every 90 days and remove debris from wheel housings after each shift. Wash aluminum frame and extruded angles with mild detergent and warm water; rinse thoroughly to avoid residues. Verify slide alignment and replace bent trays immediately. Record maintenance actions and part numbers, including CSA and Cres Cor references for audit compliance.
