Stop sacrificing storage efficiency for mobility. This roll-in rack provides organized, transportable sheet pan storage with industry-grade aluminum construction and an end-load design, allowing staff to stage and move full loads directly into a rack-compatible refrigerator or oven. Designed for professional kitchens, it balances capacity, durability, and compatibility to support continuous service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior aluminum frame and corrugated sidewalls daily with a mild detergent and warm water; rinse and dry to prevent corrosion. Sanitize high-touch handles and end-load rails after each shift using an approved sanitizer per label dilution in gallons or liters. Clean pan slides and casters weekly; remove debris to deter pests and protect finishes. Regular cleaning prevents contamination of clean items and hands, supports CSA compliance, and preserves serviceable life of the rack.#@@#Additional Info#@#Cres Cor 208-1835-C roll-in rack fits 35 sheet pans (18" x 26"). It has aluminum sidewalls, a welded frame, and an end-load design with 1.5" spacing. Weighing 82 pounds, it supports heavy foodservice use and is NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for mobility. This roll-in rack provides organized, transportable sheet pan storage with industry-grade aluminum construction and an end-load design, allowing staff to stage and move full loads directly into a rack-compatible refrigerator or oven. Designed for professional kitchens, it balances capacity, durability, and compatibility to support continuous service cycles.
#@@# Rack Capacity#@#
This unit accommodates 35 pans measuring 18 inches by 26 inches on 1-1/2 inch centers, offering dense pan spacing to maximize storage within a compact footprint. Chefs can stage multiple production runs without frequent restocking, which reduces handling time and maintains consistent output.
#@@# Aluminum Construction#@#
Constructed from welded extruded channel aluminum, the rack resists corrosion while remaining light enough for frequent handling and movement. Staff find it easier to maneuver than steel alternatives, which lowers strain during loading and unloading operations.
#@@# Corrugated Sidewalls#@#
Corrugated sidewalls enhance structural rigidity and protect pans from direct contact with frame edges, preserving the pan finish and reducing noise during transit. Kitchen teams experience fewer pan scuffs and extended accessory life under heavy use.
#@@# End Load Design#@#
End loading allows full-width access when sliding pans into place, simplifying loading workflows and reducing the need for lateral clearance. Operators can load pans from the short end, enabling smoother placement inside tight roll-in refrigerators and heated cabinets.
#@@# Roll-In Compatibility#@#
Engineered for roll-in applications, this rack integrates seamlessly with standard roll-in refrigerator and oven workflows used in institutional kitchens and catering operations. Facilities achieve predictable alignment when transferring loaded racks between storage and processing equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect insulation and corrugated sidewalls monthly; remove debris and wash with mild detergent and warm water, then dry thoroughly to prevent corrosion. Lubricate welded extruded channel aluminum frame contact points quarterly and verify weld integrity. Clean pan slides and test 1-1/2 inches center spacing for alignment. Confirm NSF certification labels remain legible. Record maintenance actions and replace damaged parts immediately to ensure reliable operation.