Built for continuous use in commercial kitchens, this 24" liquid propane range delivers concentrated heat and reliable oven performance for restaurants, cafeterias, hospitals, and bars. It features four open-top burners rated at 34,000 BTU each and a Bake-n-Roast oven producing 35,000 BTU, enabling simultaneous cooking of multiple dishes under consistent heat. Stainless steel surfaces and lift-off components simplify cleaning and reduce downtime during busy service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let range cool. Soak grates and rack in soapy water. Wipe burners and surfaces with non-abrasive cleaner. Clean pilot and ports with a soft brush. Wash crumb tray. Vacuum condenser and wipe riser and shelf. Check seals and legs; tighten hardware. Reinstall dry parts and restore gas. Regular cleaning prevents contamination, fires, and failures.#@@#Additional Info#@#Connerton CN24-4-LP offers a 24" stainless steel propane range with four 34,000 BTU burners, 35,000 BTU oven, cast iron grates, crumb tray, hi-shelf, adjustable legs, NSF and CSA STAR certified.#@@#General Info#@#Description #@#
Built for continuous use in commercial kitchens, this 24" liquid propane range delivers concentrated heat and reliable oven performance for restaurants, cafeterias, hospitals, and bars. It features four open-top burners rated at 34,000 BTU each and a Bake-n-Roast oven producing 35,000 BTU, enabling simultaneous cooking of multiple dishes under consistent heat. Stainless steel surfaces and lift-off components simplify cleaning and reduce downtime during busy service periods.
#@@# Open Top Burners#@#
Four cast iron burners generate 34,000 BTU each, ensuring rapid boiling and strong searing for high-volume pans. Operators benefit from precise flame control and even heat distribution across heavy cookware.
#@@# High-Capacity Oven#@#
The oven delivers 35,000 BTU with a Bake-n-Roast setup and an adjustable rack across three positions, supporting baking, roasting, and holding functions. Its interior accommodates large pans while maintaining consistent temperatures for reliable results.
#@@# Stainless Steel Construction#@#
Stainless steel panels on the front, sides, and backriser resist corrosion and withstand daily cleaning in institutional kitchens. Removable shelves and crumb trays allow quick sanitation and reduce cleaning labor.
#@@# Serviceable Design#@#
Cast iron grates and lift-off components enable easy maintenance and part replacement without special tools, minimizing downtime. Flash tube pilots ensure reliable ignition in continuous-use settings.
#@@# Adjustable Support System#@#
Six-inch adjustable legs provide stable installation on uneven floors and allow under-range cleaning and hose access for inspections. The sturdy design reduces tipping risks and improves staff workflow.
#@@# Certifications And Fuel Type#@#
This liquid propane range meets NSF and CSA STAR standards, complying with commercial foodservice regulations. Total output is 157,000 BTU, supporting high-throughput operations while meeting safety and performance requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Connerton CN24-4-LP range by inspecting burner flames weekly; adjust orifices for blue, steady flames. Clean cast iron grates and flash tube pilots after each service shift; soak grates in warm, soapy water and brush deposits. Empty and wipe the crumb tray daily. Degrease stainless steel front and sides with a pH-neutral cleaner and soft cloth. Verify oven thermostat calibration monthly and tighten gas fittings quarterly to prevent leaks.
