Built for high-volume kitchens, this countertop gas griddle ensures consistent heat across a 36" cooking surface with precise temperature control via three thermostatic zones. The grooved, polished 1" steel plate enables rapid heat transfer and easy food release, supporting heavy-duty production in restaurants, campuses, hospitals, and bars. Durable stainless steel construction and NSF/ETL sanitation listings ensure compliance and long-term reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn gas off and cool griddle before cleaning. Scrape plate with a spatula to remove food debris. Apply warm water and a mild detergent; scrub with a non-abrasive pad following plate grooves. Rinse with clean water and dry with a soft cloth. Empty and wash the grease drawer; inspect grease trough. Wipe stainless exterior with a mild cleaner and soft cloth. Check thermostats and gas connections for visible buildup; clean as needed to maintain performance and safety.#@@#Additional Info#@#Comstock-Castle HG36T-1-FG-NG offers a 36" griddle with 1" grooved steel plate, thermostatic controls, stainless steel exterior, 4" splash guards, grease trough, 90,000 BTU output, NSF and ETL certifications.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this countertop gas griddle ensures consistent heat across a 36" cooking surface with precise temperature control via three thermostatic zones. The grooved, polished 1" steel plate enables rapid heat transfer and easy food release, supporting heavy-duty production in restaurants, campuses, hospitals, and bars. Durable stainless steel construction and NSF/ETL sanitation listings ensure compliance and long-term reliability.
#@@# Three Thermostatic Zones#@#
Three independent thermostat controls provide zoned temperature management across the 36" plate, allowing simultaneous cooking of various items without cross-flavor transfer. Operators set stable surface temperatures for frying, searing, and warming.
#@@# Grooved Steel Plate#@#
The grooved, polished 1" steel plate increases surface area for faster heat conduction and reduces sticking, enabling high-throughput cooking. Chefs achieve improved sear patterns and consistent thermal response under load.
#@@# Heavy Duty Heat Output#@#
The unit delivers 90,000 BTU of natural gas power across three burners, sustaining high-volume production and rapid recovery during peak demand. Kitchens maintain consistent throughput for continuous service.
#@@# Stainless Exterior#@#
The stainless-steel exterior resists corrosion, simplifies cleaning, and supports intensive daily use. The finish integrates with existing stainless equipment for streamlined maintenance and sanitized surfaces.
#@@# Grease Management#@#
A 3" front grease trough and removable grease drawer capture runoff for quick disposal during service. This design reduces floor spill risk and labor time for cleaning.
#@@# Safety And Compliance#@#
The griddle features a 4" splash guard and meets NSF, cETLus, and ETL-Sanitation certifications, ensuring compliance with sanitation and safety standards. Facilities meet inspection and procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Serve maintenance teams this routine for the Comstock-Castle HG36T-1-FG-NG griddle: Drain and clean the grease drawer daily; wash with degreaser. Scrape the grooved steel plate hot to remove carbon, cool, and season with oil. Inspect thermostat and gas connections monthly; tighten and check ignition. Clean condenser areas, wipe exterior with detergent, and record service dates and actions.