Built for high performance in institutional and commercial kitchens, this countertop gas griddle ensures consistent surface temperature and searing across a mixed smooth and grooved plate. Three independent thermostatic zones allow precise heat control, enabling simultaneous cooking of proteins and vegetables without temperature overlap. Durable stainless steel construction and commercial certifications ensure reliability in restaurants, schools, hospitals, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let the griddle cool. Scrape the 1" plate with a stainless scraper; remove grease drawer and empty into a sealed container. Wipe plate with warm water and a mild detergent; avoid abrasives. Rinse and dry thoroughly to prevent rust. Clean stainless exterior with non-abrasive cleaner and soft cloth. Inspect thermostat knobs and seals for wear. Clean vents and remove grease buildup to reduce fire risk and extend equipment life.#@@#Additional Info#@#Comstock-Castle HG36T-1-.5G-NG is a 36" countertop natural gas griddle with a 36" x 22.5" plate, 1/2 smooth and 1/2 grooved steel, 90,000 BTU, stainless exterior, splash guards, grease trough, NSF, and ETL certifications.#@@#General Info#@#Description #@#
Built for high performance in institutional and commercial kitchens, this countertop gas griddle ensures consistent surface temperature and searing across a mixed smooth and grooved plate. Three independent thermostatic zones allow precise heat control, enabling simultaneous cooking of proteins and vegetables without temperature overlap. Durable stainless steel construction and commercial certifications ensure reliability in restaurants, schools, hospitals, and bars.
#@@# Thermostatic Zone Control#@#
Three thermostats manage heat across the plate, ensuring precise temperature control for different tasks. Operators achieve consistent searing and holding temperatures, reducing product variance and speeding up service during busy periods.
#@@# Mixed Plate Surface#@#
The 1" plate features half smooth and half grooved surfaces, supporting versatile cooking needs. Chefs use the smooth side for pancakes and eggs, while the grooved section handles proteins, delivering sear marks and improved fat drainage.
#@@# High Heat Output#@#
With a 90,000 BTU rating, the griddle provides ample heat for quick recovery under heavy use. Kitchens maintain set temperatures during continuous cooking, ensuring consistent service and minimizing delays.
#@@# Commercial Stainless Exterior#@#
The stainless steel exterior and 4" legs resist corrosion and provide structural stability in demanding environments. Staff can clean and sanitize easily, maintaining the unit’s durability over time.
#@@# Grease Management System#@#
A 3" wide front grease trough and removable grease drawer efficiently collect runoff, reducing fire risks and simplifying maintenance. This design minimizes cleaning downtime and supports sanitation compliance.
#@@# Compact Countertop Footprint#@#
At 36" wide and nearly 30" deep, the compact design maximizes cooking space while conserving kitchen footprint. Operations with limited space benefit from high-capacity griddling without sacrificing floor area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Comstock-Castle HG36T-1-.5G-NG griddle by cleaning the 1" thick smooth and grooved steel plate after each shift to prevent carbon buildup. Scrape debris, apply a food-safe solvent, then season a thin oil layer while warm. Empty and inspect the removable grease drawer daily; flush the 3" front trough weekly. Verify thermostat calibration monthly and tighten gas connections while the unit is offline. Sanitize the stainless exterior with a neutral cleaner.