Built for busy kitchens that require consistent heat and quick turnaround, this countertop griddle delivers reliable production without compromise. Operators benefit from a 36-inch cooking surface divided between smooth and grooved steel for flexible menu execution. Three thermostat controls enable precise temperature management across different zones for simultaneous tasks. Kitchen teams will appreciate the robust stainless steel exterior and serviceable components that minimize downtime and simplify sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut off gas before cleaning. Scrape the warm griddle plate to remove debris, then use a mild degreaser and hot water with a non-abrasive pad; rinse thoroughly. Wash the grease drawer after each shift. Wipe the stainless exterior with a soft cloth and mild detergent; avoid harsh abrasives. Clean control knobs gently. Inspect and clean vents and burners weekly to prevent grease buildup and fire risk. Ensure all parts dry before restoring gas and power.#@@#Additional Info#@#Comstock-Castle’s HG36T-1-.5G-LP is a 36" liquid propane griddle with a 1" thick plate, three thermostat controls, 90,000 BTU output, stainless steel exterior, removable grease drawer, and 4" legs. NSF and ETL certified.#@@#General Info#@#Description #@#
Built for busy kitchens that require consistent heat and quick turnaround, this countertop griddle delivers reliable production without compromise. Operators benefit from a 36-inch cooking surface divided between smooth and grooved steel for flexible menu execution. Three thermostat controls enable precise temperature management across different zones for simultaneous tasks. Kitchen teams will appreciate the robust stainless steel exterior and serviceable components that minimize downtime and simplify sanitation.
#@@# Heat Capacity#@#
The unit produces 90,000 BTU to sustain continuous high-volume cooking cycles. Chefs can sear, char, and hold multiple items across the plate without temperature collapse.
#@@# Zoned Temperature Control#@#
Three individual thermostat controls allow separate temperature settings across the griddle surface. Staff can cook delicate items alongside high-heat searing items, improving throughput and reducing staging.
#@@# Plate Configuration#@#
A combined 1-inch thick smooth steel and grooved steel plate offers versatile contact cooking and effective oil management. Kitchens can prepare flat items and achieve ridged grill marks without swapping equipment.
#@@# Grease Management#@#
The front 3-inch grease trough and removable grease drawer consolidate runoff for cleaner operation and faster maintenance. Line cooks will reduce scrap time and maintain a sanitary cookline between service periods.
#@@# Sanitation And Compliance#@#
Fabricated with an all stainless steel exterior, a 4-inch splash guard at the back and ends, and certifications including NSF, cETLus, and ETL-Sanitation to meet regulatory expectations. Managers gain documented compliance and find it easier to pass inspections.
#@@# Serviceability And Support#@#
Four-inch stainless steel legs provide clearance for cleaning and connect securely with countertops while the solid-state thermostat controls simplify diagnostics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the griddle plate daily for residue; scrape while warm with a flat spatula and follow with a damp cloth to prevent corrosion. Drain the grease drawer after each shift and flush the 3" front trough weekly with hot water and mild detergent. Verify thermostat calibration monthly by comparing surface temperature to a calibrated probe. Clean the stainless steel exterior with a nonabrasive cleaner and a soft cloth, wiping with the grain.
