Stop sacrificing throughput for control. This liquid propane griddle delivers flat-top performance with precise manual control and a durable surface designed for high-volume operations. Operators enjoy rapid heat recovery across a 36" plate while maintaining consistent zones for sequential or simultaneous food prep.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and allow griddle to cool. Scrape plate with a stainless scraper to remove grease, then wipe with warm water and mild detergent. Empty grease drawer and clean trough after each shift. Clean stainless front and legs with non-abrasive cleaner; avoid acid products. Inspect seals and burners weekly; remove debris from burners and pilot openings. Dry all surfaces before reconnecting gas. Regular cleaning prevents contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Comstock-Castle CCEGG36-LP countertop griddle delivers 90,000 BTU with a 36" x 19.4" smooth 5/8" steel plate, three manual controls, stainless front, galvanized sides, removable grease drawer, cETLus and ETL-Sanitation listed.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This liquid propane griddle delivers flat-top performance with precise manual control and a durable surface designed for high-volume operations. Operators enjoy rapid heat recovery across a 36" plate while maintaining consistent zones for sequential or simultaneous food prep.
#@@# Even Heat Distribution#@#
A 36" by 19.4" steel plate with 5/8" thickness ensures steady temperatures and fast recovery under load. Three burners distribute 90,000 BTU across the plate, minimizing cold spots and supporting batch cooking in busy lines.
#@@# Robust Plate Construction#@#
Welded seams and a polished steel plate resist warping and promote even contact for searing proteins and making sandwiches. The plate's thickness and finish simplify maintenance and extend service intervals.
#@@# Grease Management#@#
A 3" wide front grease trough channels fats and particulates into a removable drawer for easy maintenance. This setup reduces splash and prevents buildup, supporting sanitation standards in institutional kitchens.
#@@# Operator Controls#@#
Three manual knobs allow direct adjustment of each burner zone for quick response during shifts or volume spikes. Manual controls avoid electronic failures and enable technicians to service the unit with standard tools.
#@@# Durable Exterior#@#
Stainless steel front and 4" legs, combined with galvanized sides, balance corrosion resistance and cost-effective construction. The exterior withstands commercial environments, facilitates cleaning, and ensures a sanitary presentation at point-of-service installations.
#@@# Compliance And Capacity#@#
The unit meets cETLus and ETL-Sanitation standards and operates on liquid propane at 90,000 BTU, meeting regulatory requirements. Countertop installation optimizes space, allowing placement on counters or modular stands where floor space is limited.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Comstock-Castle CCEGG36-LP by cleaning the 5/8" steel griddle plate after each shift with a griddle scraper and warm water to remove buildup. Flush grease trough and empty the removable drawer daily, then sanitize with food-safe solution. Inspect welded seams and splash guards weekly for residue and corrosion. Verify manual controls operate smoothly and test propane connections for leaks using approved soap solution. Calibrate heat distribution quarterly for consistent performance.
