Built for heavy-duty service environments, this countertop liquid propane griddle delivers focused heat, robust construction, and straightforward controls to keep cooks productive during sustained shifts. Operators will rely on its 60,000 BTU output and thick smooth steel plate to sear, sauté, and toast at consistent temperatures across the full 24-inch cooking surface. Facility managers will value the unit’s sanitation listings and serviceable design for predictable maintenance cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and close supply before cleaning. Scrape grease from the 24" steel plate while warm, then wash with a mild degreaser and non-abrasive pad. Rinse with clean water and dry to prevent corrosion. Empty and dispose of grease from the drawer after each shift. Clean splash guards, front, and legs with stainless cleaner. Inspect seals and burners weekly. Regular cleaning prevents foodborne illness, lowers fire risk, reduces energy use, and avoids costly breakdowns.#@@#Additional Info#@#Comstock-Castle's CCEGG24-LP griddle offers 60,000 BTU, two manual controls, and a 24" x 19.4" smooth steel plate.#@@#General Info#@#Description #@#
Built for heavy-duty service environments, this countertop liquid propane griddle delivers focused heat, robust construction, and straightforward controls to keep cooks productive during sustained shifts. Operators will rely on its 60,000 BTU output and thick smooth steel plate to sear, sauté, and toast at consistent temperatures across the full 24-inch cooking surface. Facility managers will value the unit’s sanitation listings and serviceable design for predictable maintenance cycles.
#@@# Plate Thickness#@#
Thick 5/8" steel provides significant thermal mass to stabilize surface temperature during continuous production. Chefs gain consistent searing and reduced hot spots, which improves product uniformity across peak service periods.
#@@# High Heat Output#@#
A combined 60,000 BTU rating supplies rapid recovery and high throughput for busy kitchens. Line cooks can maintain preset cooking patterns under heavy load without extended temperature lag.
#@@# Manual Controls#@#
Two manual knobs give direct tactile control over each burner zone for immediate adjustments. Staff can react quickly to changing menu demands, minimizing downtime and product waste.
#@@# Smooth Steel Surface#@#
The polished steel plate yields an even contact surface for proteins and breakfast items while facilitating release and browning. Cleaning remains efficient because weld seams and a 3" front grease trough channel residue to a removable drawer.
#@@# Sanitation Certifications#@#
cETLus and ETL-Sanitation listings confirm compliance with applicable health and safety standards for commercial foodservice. Kitchen supervisors reduce compliance risk when installing the unit in institutional or retail environments.
#@@# Durable Exterior#@#
Stainless steel front paired with galvanized sides and 4" stainless legs resists corrosion while offering simple wipe-down maintenance. Service technicians access components readily on the countertop model, which shortens repair intervals and supports uptime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the griddle daily and remove food debris from the smooth steel plate with a stainless-steel scraper while warm to prevent buildup. Apply light food-grade oil after cleaning to maintain seasoning and reduce corrosion. Empty and clean the grease drawer each shift; flush the 3" front trough with warm water and degreaser weekly. Verify LPG connections and manual controls for leaks and adjustments monthly. Calibrate flame height and level the countertop unit regularly.
