Stop compromising workflow for transport limits. This stainless steel patient tray cart ensures organized meal distribution for hospitals, schools, universities, and hospitality operations with a compact design and durable construction. It handles high tray counts and integrates seamlessly with meal service workflows, reducing handling time and preserving tray integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless-steel surfaces, tray slides, door handles, and chair-contact points with a neutral detergent and warm water, then sanitize high-touch zones using an EPA-registered surface disinfectant. Rinse and dry trays and interior compartments to prevent corrosion and residue buildup. Clean under shelves and around door seals to deter pests. Document cleaning frequency to support health-code inspections and preserve service life of the cart and furnishings.#@@#Additional Info#@#Carter-Hoffmann ETDTT28 stores 28 trays in a stainless steel cart with corner bumpers, adjustable slides for 15" x 20" trays, holds two per slide, measures 48.5" W x 35.5" D x 50.38" H, and weighs 565 lbs.#@@#General Info#@#Description #@#
Stop compromising workflow for transport limits. This stainless steel patient tray cart ensures organized meal distribution for hospitals, schools, universities, and hospitality operations with a compact design and durable construction. It handles high tray counts and integrates seamlessly with meal service workflows, reducing handling time and preserving tray integrity.
#@@# Tray Capacity#@#
The cart holds 28 trays, fitting 15" x 20" pans and securing two trays per slide to maximize space. Facilities with staggered meal runs benefit from consistent loads and predictable routing.
#@@# Stainless Steel Construction#@#
Made from corrosion-resistant stainless steel, the cart withstands daily wear in kitchens and service corridors. Frequent cleaning is easier, reducing maintenance and preserving its finish.
#@@# Two Door Access#@#
Dual doors allow full-width access to trays while minimizing heat loss during loading and unloading. Staff can access either side independently, streamlining multi-station delivery.
#@@# Adjustable Tray Slides#@#
Slides fit 14" x 18" and 15" x 20" trays, adjusting to tray thickness for compatibility with common pan sizes. Departments switching tray suppliers retain flexibility without modifications.
#@@# Non-Insulated Design#@#
The non-insulated cabinet lowers costs and reduces weight, supporting chilled and ambient tray applications. Programs pre-staging cold items or transporting short distances save on expenses.
#@@# Corner Bumpers#@#
Molded corner bumpers protect finishes and facility surfaces during transfers and turns. Teams navigating busy corridors face fewer repairs and uninterrupted service.
Specifications include a 48.5" width, 50.38" height, 35.5" depth, and a weight of 565 pounds. Built with stainless steel and a two-compartment layout, the cart supports operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door seals weekly and replace worn gaskets to maintain temperature control and hygiene. Clean stainless steel exterior with a neutral pH detergent and soft cloth; avoid abrasives to prevent surface damage. Remove tray slides monthly and flush tracks with warm water and mild detergent; dry thoroughly before reassembly. Lubricate hinges and caster bearings quarterly with food-grade lubricant. Verify tray alignment and secure fasteners after each cleaning cycle.
