This stainless steel patient tray cart combines robust construction with efficient meal delivery, supporting high-turn environments with reliable performance. Operators will reduce handling time and protect trays with a sealed, single-door design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces and tray slides with a mild detergent and warm water, then dry with a clean cloth. Apply EPA-registered sanitizer on high-touch zones (door handle, bumpers, chair-area contact points) following label dwell time. Empty crumbs from shelves and floor pans daily to deter pests. Inspect seals and hardware weekly; tighten or replace fasteners as needed. Regular cleaning prevents contamination, supports inspections, and preserves furniture life.#@@#Additional Info#@#Carter-Hoffmann ESDTT12 stainless steel tray cart holds 12 trays on adjustable slides that accept 15" x 20" trays, features a single hinged door and corner bumpers, measures 27.88" W x 35.5" D x 42" H, weighs 328 pounds, and meets CSA standards.#@@#General Info#@#Description #@#
This stainless steel patient tray cart combines robust construction with efficient meal delivery, supporting high-turn environments with reliable performance. Operators will reduce handling time and protect trays with a sealed, single-door design.
Specify 12-tray capacity up front to match daily tray counts and staffing levels. The cart accepts two trays per slide, enabling consistent stacking and predictable loading for routines that require exact counts.
Choose stainless steel construction to withstand frequent cleaning cycles and daily use in clinical and foodservice settings. The material resists corrosion and maintains structural integrity while supporting the cart’s weight rating during transport and storage.
Adjustable tray slides accommodate various tray formats to standardize operations across departments. Staff will swap tray sizes without tools, reducing downtime and minimizing error during peak service periods.
Rely on a single-door enclosure to contain trays securely during movement and to limit exposure to contaminants. Teams will maintain tray alignment and prevent accidental dislodging while pushing the cart through corridors or elevators.
Fit corner bumpers into busy traffic patterns to reduce impact damage and protect walls and equipment. Maintenance teams will see fewer cosmetic repairs, and the cart will retain alignment after routine collisions.
Integrate this cart within meal delivery workflows that demand compact footprints and measured throughput. Facilities can position the unit in tight spaces while preserving ergonomic access for loading and unloading, streamlining delivery cycles across wards and dining areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door gasket monthly and replace when cracked to maintain proper seal and minimize heat ingress. Clean interior and exterior stainless steel with a pH-neutral detergent and soft cloth to prevent corrosion and retain finish. Remove tray slides quarterly, lubricate slide channels with food-grade lubricant, and verify two-tray spacing per slide for 15" x 20" trays. Tighten hinge and caster fasteners every three months to ensure safe transport.
