Transform your food service operation with a versatile cold food serving solution designed for efficiency and ease. This 5 ft. unit features a spacious design that accommodates up to four full-size pans, ensuring that your culinary creations are beautifully presented while remaining easily accessible. Crafted from durable polyethylene, this serving buffet combines functionality with a sleek navy blue finish, making it an ideal addition to any dining environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cambro Versa Food Bar is vital for hygiene. Wipe surfaces with a mild soap solution and a soft cloth. Focus on high-touch areas like handles and the faucet drain to prevent germs. Regularly check for spills or food buildup, especially under the unit, to deter pests. Keeping it clean shapes customer perception and ensures compliance with health standards. A well-maintained food bar enhances the dining experience and extends your equipment's life.#@@#Additional Info#@#The Cambro VBRL5186 Cold Food Versa Food Bar measures 69" long and 42.5" wide, with a low work height of 29". This mobile unit holds four full-size pans and features double-wall polyethylene construction and molded handles.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food serving solution designed for efficiency and ease. This 5 ft. unit features a spacious design that accommodates up to four full-size pans, ensuring that your culinary creations are beautifully presented while remaining easily accessible. Crafted from durable polyethylene, this serving buffet combines functionality with a sleek navy blue finish, making it an ideal addition to any dining environment.
#@@# Ample Capacity for Food Pans#@#
This unit holds four full-size pans, allowing for a variety of food options to be displayed simultaneously. The spacious design accommodates food pans up to 6 inches deep, providing flexibility for different menu items. Whether serving salads, desserts, or cold entrees, this buffet ensures that your offerings are well-organized and visually appealing.
#@@# Durable Polyethylene Construction#@#
Constructed from double-wall polyethylene, this serving buffet is built to withstand the rigors of daily use in busy environments. The material is resistant to dents and scratches, ensuring a long-lasting appearance. Additionally, the molded-in handles facilitate easy maneuverability, making it simple to reposition the unit as needed.
#@@# Mobile Design with Swivel Casters#@#
Equipped with four 6-inch swivel casters, this buffet allows for effortless movement across various surfaces. The casters include brakes, ensuring stability when the unit is in place. This mobility is essential for catering events or changing dining layouts, providing flexibility to adapt to different service needs.
#@@# Low Work Height for Accessibility#@#
Designed with a working height of 29 inches, this buffet is ideal for youth and low-height service environments. This feature enhances accessibility for all guests, making it easier for children and individuals with mobility challenges to serve themselves. The thoughtful design promotes an inclusive dining experience.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Cambro VBRL5186 Cold Food Versa Food Bar, regular maintenance is essential. Clean the surface with mild detergent and warm water to remove residues. Inspect the swivel casters for wear and ensure they roll smoothly. Check the threaded faucet drain for clogs and clear debris. Store the unit in a dry area to prevent moisture buildup. Regularly verify that the unit remains level for stability.
