Transform your serving experience with a versatile cold food bar designed for efficiency and style. This unit, measuring 69" L x 42-1/2" W x 62-3/4" H, accommodates up to four full-size pans, making it ideal for high-volume settings. Crafted from durable polyethylene, it ensures longevity while maintaining a sleek appearance that complements any buffet setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cambro VBR5519 food bar is crucial for maintaining a hygienic environment. Start by wiping down the surfaces with a mild soap solution and a soft cloth. Pay special attention to high-touch areas like handles and faucet drains to prevent germ transfer. Regularly check for spills and crumbs, especially under the unit, to deter pests. Keeping the food bar clean not only shapes customer perception but also ensures compliance with health standards, extending the life of your equipment.#@@#Additional Info#@#The Cambro VBR5519 Cold Food Versa Food Bar is an efficient solution for food service professionals. Measuring 69" L x 42-1/2" W x 62-3/4" H, it holds four full-size pans and has double-wall insulation.#@@#General Info#@#Description #@#
Transform your serving experience with a versatile cold food bar designed for efficiency and style. This unit, measuring 69" L x 42-1/2" W x 62-3/4" H, accommodates up to four full-size pans, making it ideal for high-volume settings. Crafted from durable polyethylene, it ensures longevity while maintaining a sleek appearance that complements any buffet setup.
#@@# Ample Capacity for Food Pans#@#
This food bar holds four full-size pans, allowing for a diverse array of cold dishes to be displayed simultaneously. The design accommodates various pan sizes up to 6" deep, providing flexibility for different menu items. Such capacity is essential for catering events or busy dining services where variety and presentation are crucial.
#@@# Efficient Cooling System#@#
Equipped with optional Camchillers® or ColdFest®, this unit maintains optimal food temperatures without the need for electrical power. The ice-cooled design ensures that food remains fresh and safe for consumption, meeting health standards while enhancing customer satisfaction. This feature is particularly beneficial in outdoor events or locations lacking electrical outlets.
#@@# Durable Construction#@#
Constructed from double-wall polyethylene, this food bar is built to withstand the rigors of daily use in commercial environments. The molded-in handles facilitate easy maneuverability, while the threaded faucet drain simplifies cleaning and maintenance. Such durability guarantees a long service life, making it a wise investment for any food service operation.
#@@# Stable and Mobile Design#@#
Featuring four 6" swivel casters with brakes, this unit offers both stability and mobility. Operators can easily reposition the food bar as needed, whether for setup or cleaning. This flexibility is crucial in dynamic environments where space and layout may frequently change.
#@@# NSF Certified for Safety#@#
This food bar meets NSF standards, ensuring it is safe for food service applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cambro VBR5519 Cold Food Versa Food Bar, clean the unit regularly. Use mild detergent and warm water to wipe the exterior and interior. Inspect the threaded faucet drain for clogs and clear debris. Check the swivel casters for smooth movement and lubricate if needed. Maintain the cooling system by ensuring the Camchillers® or ColdFest® function correctly.