Stop compromising organization for speed. This welded stainless steel countertop cutlery dispenser ensures controlled access, durable storage, and sanitary handling for high-volume foodservice and hospitality environments. Designed for continuous use, it features four removable pans with hinged covers to streamline service lines and back-of-house replenishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel exterior and pans after each shift using a mild detergent and a soft cloth; rinse with clear water and dry to prevent water spots. Lift plastic covers and clean high-touch zones like lids and front edges with an EPA-approved sanitizer to prevent contamination transfer and reduce pathogen spread. Remove crumbs from compartment seams to deter pests. Clean weekly under unit and polish to preserve finish and serviceable life.#@@#Additional Info#@#Caddy Corporation T-320 stainless steel counter top cutlery dispenser measures 29" W x 14.5" D x 10" H, includes four removable 11.5" x 6" x 4" pans, double-hinged folding plastic covers, welded construction, non-slip rubber feet, NSF certified.#@@#General Info#@#Description #@#
Stop compromising organization for speed. This welded stainless steel countertop cutlery dispenser ensures controlled access, durable storage, and sanitary handling for high-volume foodservice and hospitality environments. Designed for continuous use, it features four removable pans with hinged covers to streamline service lines and back-of-house replenishment.
#@@# Compact Countertop Footprint#@#
Measuring 29" W x 14.5" D x 10" H, the dispenser offers substantial capacity while minimizing counter space usage. It fits service lines, dish tables, or prep stations without reducing workspace.
#@@# Removable Storage Pans#@#
Four stainless steel pans, each 11.5" x 6" x 4" deep, provide organized compartments for forks, knives, spoons, and specialty utensils. Staff can quickly swap, clean, or reconfigure pans to meet daily needs.
#@@# Hinged Plastic Covers#@#
Double-hinged plastic covers shield contents from contamination while allowing fast access during busy hours. Operators maintain sanitation without slowing service.
#@@# Welded Stainless Construction#@#
Welded stainless steel resists corrosion and maintains structural integrity under constant use. Maintenance crews face fewer repairs compared to bolted designs.
#@@# Non-Slip Rubber Feet#@#
Non-slip rubber feet keep the dispenser stable on wet or uneven surfaces, reducing movement during use. This improves safety and ensures consistent placement during busy shifts.
#@@# NSF Certified Sanitation#@#
NSF certification confirms compliance with sanitation standards for food contact areas, aiding inspections and audits. Buyers gain assurance of hygienic design and materials.
This dispenser is ideal for restaurants, cafeterias, dining halls, bars, hospitals, and catering. Weighing 34 pounds, it fits standard tray widths and integrates with utensil workflows to improve turnover, reduce contamination risks, and simplify cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Caddy Corporation T-320 by wiping stainless steel surfaces daily with a neutral detergent and soft cloth to prevent corrosion. Remove the four 11-1/2" x 6" x 4" pans and wash in warm, soapy water; air-dry completely before reassembly. Clean double-hinged plastic covers with mild sanitizer and inspect hinges weekly for wear, tightening fasteners as needed. Check non-slip rubber feet for degradation and replace when stability declines.
