Stop settling for inadequate transport solutions. This cup and saucer caddy offers durable storage and organized transport for high-volume operations while safeguarding serviceware during peak shifts. Designed for dish rooms, catering wings, and banquet staging, this cart combines capacity, mobility, and protection in one welded stainless steel package.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent and warm water using a soft cloth; rinse and dry to prevent water spots. Clean acrylic cover with a non-abrasive cleaner and microfiber to avoid scratches. Sanitize high-touch zones (handles, cover, caster stems) with an EPA-registered disinfectant per label dwell time. Remove crumbs from wire shelf and base to deter pests. Inspect welds and casters weekly and address damage immediately to extend service life.#@@#Additional Info#@#Caddy Corporation T-160-SU cup and saucer caddy measures 25.75" W x 26.25" D x 30" H.#@@#General Info#@#Description #@#
Stop settling for inadequate transport solutions. This cup and saucer caddy offers durable storage and organized transport for high-volume operations while safeguarding serviceware during peak shifts. Designed for dish rooms, catering wings, and banquet staging, this cart combines capacity, mobility, and protection in one welded stainless steel package.
#@@# Capacity Management#@#
Specify capacity upfront: designers sized the unit to hold up to 240 saucers or 112 cups, enabling predictable planning for large service runs. Operators can stage entire service sets without repeated trips, reducing labor cycles and turnover time.
#@@# Enclosed Protection#@#
Opt for the hinged folding acrylic cover to shield plates and cups from airborne contaminants and collisions during transport. Staff maintain visibility of contents while preventing chips and contamination on busy routes.
#@@# Robust Construction#@#
Count on welded stainless steel construction to resist corrosion and withstand daily handling in commercial kitchens. Maintenance teams benefit from smooth surfaces that simplify sanitation and support NSF compliance for food contact areas.
#@@# Integrated Storage#@#
Utilize the wire shelf under the main compartment for tray storage or cleaning supplies, keeping staging areas compact and organized. Managers preserve floor space and streamline workflows by combining storage and transport in one unit.
#@@# Mobility System#@#
Move loads confidently with four 4-inch swivel casters that allow tight turning and smooth rollout across service corridors. Technicians experience reduced push forces during loaded moves, enhancing safety and throughput.
#@@# Protective Bumper#@#
Prevent wall and equipment damage with a continuous neoprene bumper that cushions impacts and minimizes repair costs. Facilities managers reduce wear on adjacent surfaces and protect the cart during docking and maneuvering.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel daily with a soft cloth and mild detergent to remove soils and prevent corrosion. Inspect welds, hinges, and the continuous neoprene bumper weekly; tighten fasteners and replace worn seals immediately. Lubricate 4" swivel casters monthly with a light machine oil and verify swivel action and wheel integrity. Sanitize the interior and acrylic cover after each service shift using a food-safe sanitizer and allow full drying before reassembly.
