Stop choosing between a compact footprint and reliable output. This electric countertop griddle delivers controlled surface heat and consistent cook times for mid-volume kitchens that require repeatable results without complex installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Cadco CG-10 and let surfaces cool. Scrape debris from the stainless steel griddle plate, then wipe with a soft cloth and mild dish soap solution. Rinse with clean water and dry completely. Empty and wash grease tray in warm, soapy water; inspect for damage and reinstall. Clean control knobs and exterior with non-abrasive cleaner. Clean coils and vents monthly to maintain efficiency and prevent fires and inspections failures. Follow CSA and manufacturer guidelines for safety.#@@#Additional Info#@#Cadco CG-10 Electric Countertop Griddle offers a 24.5" cooking width, 17.75" depth, stainless steel exterior, thermostatic controls, 1,500 Watts, 12.5 amps, NEMA 5-15P plug, medium-duty use, 25 pounds, UL and CSA certified.#@@#General Info#@#Description #@#
Stop choosing between a compact footprint and reliable output. This electric countertop griddle delivers controlled surface heat and consistent cook times for mid-volume kitchens that require repeatable results without complex installation.
#@@# Thermostatic Control#@#
Thermostatic controls maintain set temperatures across the plate with direct feedback to the heating elements, ensuring consistent surface temperatures for sequential batches. Operators adjust settings quickly to match menu items, reducing scrap and stabilizing portion yield.
#@@# Stainless Exterior#@#
The stainless steel exterior resists corrosion and simplifies daily cleaning, reducing labor time and preserving appearance in front-of-house or backline stations. Staff can wipe surfaces with standard detergents without degrading the finish, supporting ongoing sanitation protocols.
#@@# Compact Footprint#@#
With a width of 24.5 inches and a depth of 17.75 inches, this griddle provides a compact cooking footprint that fits on countertop sections while offering a 3.6 square foot cooking area for simultaneous items. Chefs can place the unit near service lines to shorten plating times and maintain workflow continuity.
#@@# Electrical Compatibility#@#
Designed for 120 volts and 1-Ph operation, the unit draws 12.5 amps and 1,500 Watts, pairing with standard NEMA 5-15P outlets to avoid hardwiring in many facilities. Engineers evaluate branch circuit loads and deploy units where existing outlets support medium-duty cooking equipment.
#@@# Medium Duty Performance#@#
Rated for medium-duty use, the griddle delivers reliable daily operation in cafes, bars, and satellite kitchens without excessive maintenance cycles. Technicians can access components easily for routine checks, reducing downtime and service costs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the stainless steel cooking surface daily and remove debris with a nonabrasive pad and warm, soapy water to prevent carbon buildup. Drain and wipe the grease trough after each shift; flush with hot water weekly. Calibrate the thermostatic control monthly by verifying surface temperature with a contact probe; adjust per Cadco specifications. Tighten exposed fasteners quarterly and confirm NEMA 5-15P cord integrity before each use.
