Stop settling for slow cooling or inconsistent display. This one-section glass door merchandiser delivers precise temperature control and capacity tailored for on-premise wine presentation while maintaining professional energy efficiency and safety compliance. Designed for commercial settings, the unit supports consistent storage from cellar to point of sale without sacrificing organization or visibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove bottles. Empty shelves and wipe interior with mild soap and warm water. Scrub door gasket and glass with non-abrasive cleaner. Pull unit from wall and vacuum condenser coils every 3 months to remove dust and grease. Defrost and drain per manual if frost accumulates. Replace worn seals and tighten hinges. Dry all surfaces before restoring power. Regular cleaning prevents contamination, reduces fire risk, cuts energy use, and lowers repair costs.#@@#Additional Info#@#Beverage Air’s MMR27HC-1-W-WINE is a 25.97 cu. ft. reach-in cabinet with a double-pane glass door, 1/4 HP R-290 refrigeration, digital control, LED lighting, five shelves, 35°F–62°F range, 115v 1-Ph 60Hz, CSA and UL listings, and a self-closing door.#@@#General Info#@#Description #@#
Stop settling for slow cooling or inconsistent display. This one-section glass door merchandiser delivers precise temperature control and capacity tailored for on-premise wine presentation while maintaining professional energy efficiency and safety compliance. Designed for commercial settings, the unit supports consistent storage from cellar to point of sale without sacrificing organization or visibility.
#@@# Capacity Optimization#@#
The cabinet offers 25.97 cu. ft. of storage across a single section, enabling high-density bottle organization while preserving access for inventory rotation. Operators receive five epoxy-coated wire shelves that adjust to accommodate mixed bottle sizes and maximize usable cubic space.
#@@# Controlled Temperature Range#@#
The refrigeration system maintains a 35°F to 62°F range, allowing staff to set ideal holding conditions for sparkling, white, and red selections. Technical controls utilize an electronic controller with a digital display to monitor setpoints and minimize temperature deviation.
#@@# Bottom Mounted Compressor#@#
The bottom-mounted self-contained refrigeration assembly houses a 1/4 HP compressor that balances cooling power with footprint efficiency. Technicians find service access simplified, and airflow optimized for consistent performance under commercial load.
#@@# Eco-Safe Refrigerant#@#
The unit employs R290 hydrocarbon refrigerant to reduce global warming potential while delivering effective heat transfer. Facility managers benefit from a compliant refrigerant choice that meets modern regulatory and environmental standards.
#@@# User-Centric Door Design#@#
A double-pane hinged glass door provides thermal insulation and clear product visibility, while the self-closing hinge and automatic hold-open feature support frequent access without manual propping. Staff can present products attractively, while the LED interior lighting enhances shelf visibility and reduces heat load.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain 115v efficiency. Clean interior with mild detergent and warm water; sanitize shelves and wipe LED fixtures to prevent odor. Verify door gasket integrity and adjust hinge tension to ensure the self-closing glass door seals; replace gasket if torn. Monitor temperature daily within 35°F–62°F and record readings. Schedule professional check of R-290 system and 1/4 HP compressor every 12 months.
