Built to enhance countertop storage, this rugged double overshelf is designed for heavy use in professional kitchens. It attaches to 48-inch undercounter units, transforming limited workspace into organized staging for plates, pans, and portioned items. Food service managers will appreciate the increase in usable surface without altering existing refrigeration footprints.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work area. Remove shelves and wash with warm water and mild detergent; rinse and dry. Sanitize food-contact surfaces with a CSA-approved sanitizer; follow label dilution and dwell time. Clean stainless steel exterior with non-abrasive cleaner and soft cloth. Remove grease from adjacent vents and oven tops to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Schedule coil and deep-clean maintenance monthly to maintain efficiency and safety.#@@#Additional Info#@#Beverage Air 00C23-075A-02 Mega Top Double Overshelf mounts to SPE48-18M undercounters, adding two stainless steel shelves and 48" width for organized service. CSA-listed construction resists corrosion and simplifies cleaning in commercial kitchens.#@@#General Info#@#Description #@#
Built to enhance countertop storage, this rugged double overshelf is designed for heavy use in professional kitchens. It attaches to 48-inch undercounter units, transforming limited workspace into organized staging for plates, pans, and portioned items. Food service managers will appreciate the increase in usable surface without altering existing refrigeration footprints.
Constructed from durable stainless steel, the overshelf withstands daily cleaning and high humidity environments. Chefs can maintain sanitation targets while staff benefit from its long-lasting design.
As a double shelf, the unit provides two levels of storage that enhance holding area without expanding the unit footprint. Line cooks can stage plated orders, and prep teams can store containers within easy reach to accelerate service.
Mounting directly to the countertop simplifies installation and ensures a secure attachment to the undercounter unit. Maintenance crews can access fasteners for quick removal during deep cleaning or equipment servicing.
Specified for 48-inch undercounter units, the overshelf aligns precisely with common commercial refrigerator widths. Kitchen planners can reduce gaps and wasted space, improving traffic flow and organization.
Smooth metal surfaces and minimal seams facilitate effective cleaning. Safety officers can ensure that staff complete required sanitation cycles more efficiently with accessible surfaces.
Designed to integrate with SPE48-18M style undercounter refrigerators, the shelf works seamlessly with existing service lines and maintains the operational layout. Purchasing teams can minimize retrofit complications and installation time when matching components to current assets.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Beverage Air Mega Top Double Overshelf weekly for loose fasteners and corrosion. Clean stainless steel surfaces with mild detergent and warm water; rinse and dry thoroughly to prevent spotting. Remove shelves and sanitize with EPA-registered cleanser; air-dry before reassembly. Tighten mounts to maintain a 10-inch clearance from wall if specified by installation guidelines. Replace damaged gaskets or hardware promptly to ensure safe, durable service.
