Fabrication meets CSA guidelines for commercial foodservice fixtures and supports inspection readiness. Facilities managers receive equipment that aligns with safety programs and audit requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning and remove all items. Mix warm water with mild detergent and wipe surfaces with a soft cloth. Scrub shelves and supports to remove grease; rinse and dry completely. Vacuum condenser coils weekly to improve efficiency. Inspect seals and hardware for wear; tighten or replace as needed. Regular cleaning prevents contamination, fire risk, higher bills, equipment failure, and inspection failures.#@@#Additional Info#@#Beverage Air 00C23-107D-02 Mega Top Double Overshelf mounts to SPE48-18M-DS units, offers dual-sided storage at 48" width and 18" depth, supports service workflow, fits kitchens, restaurants, hospitals, and schools, and meets CSA requirements.#@@#General Info#@#Description #@#
Fabrication meets CSA guidelines for commercial foodservice fixtures and supports inspection readiness. Facilities managers receive equipment that aligns with safety programs and audit requirements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Beverage Air Mega Top Double Overshelf weekly and tighten all mounting hardware to prevent loosening in heavy service. Clean stainless surfaces with a neutral pH cleaner and soft cloth; rinse and dry to prevent spotting. Sanitize contact zones with EPA-approved sanitizer following concentration guidelines. Lubricate sliding components monthly with food-safe lubricant. Replace worn seals or brackets immediately. Verify alignment to the SPE48-18M-DS for secure dual-sided operation.