Founded in 1998, our company supports food service professionals with reliable parts and clear product data to streamline purchasing and maintenance. Service teams gain predictable lead times and documented specifications that ease project planning and compliance with CSA and other regulatory requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items. Mix mild detergent with warm water (use gallons or liters as needed). Wipe stainless steel overshelf and shelves with a soft cloth, scrub joints and supports to remove grease. Rinse surfaces, then dry completely to prevent corrosion. Clean vents and surrounding counters to stop bacterial buildup and reduce fire risk. Inspect fasteners and seals; tighten or replace as needed to avoid breakdowns and pass CSA inspections.#@@#Additional Info#@#Beverage Air's 00C23-075A-04 Mega Top Double Overshelf mounts to SPE60-24M undercounter units, adding two stainless steel shelves and increasing storage depth to 10 inches, while supporting heavy-use foodservice environments.#@@#General Info#@#Description #@#
Founded in 1998, our company supports food service professionals with reliable parts and clear product data to streamline purchasing and maintenance. Service teams gain predictable lead times and documented specifications that ease project planning and compliance with CSA and other regulatory requirements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly and tighten hardware using a torque wrench to maintain rigidity. Clean stainless steel surfaces daily with a neutral pH cleaner and soft cloth to prevent corrosion and food residue buildup. Rinse and dry each shelf after cleaning to avoid water spots and bacterial growth. Lubricate hinge points monthly with food-grade lubricant. Replace damaged gaskets or mounting brackets immediately to preserve structural integrity and CSA compliance.