Built for continuous service in high-traffic kitchens, this natural gas countertop griddle combines precise heat control with a heavy-duty cooking surface to deliver consistent results shift after shift. Operators will appreciate the thermostatic regulation that maintains set temperatures across the 24-inch plate while the 40,000 BTU input supplies immediate recovery under load. Engineers designed the unit for daily commercial use with a stainless steel front and aluminized steel cabinet that withstands rigorous cleaning routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas valve and cool griddle before cleaning. Scrape debris into the grease drawer and empty trough. Wipe the smooth 3/4" steel plate with a soft cloth and a mild detergent solution; avoid abrasive pads. Clean stainless front and aluminized sides with non-abrasive cleaner, rinse, and dry. Inspect and clear vents and condensers to improve efficiency. Check seals and hardware; tighten or replace as needed. Regular cleaning reduces bacteria, fire risk, energy use, and breakdowns.#@@#Additional Info#@#APW Wyott's GGT-24S-NG griddle features a 24" x 19.5" cooking surface, a 3/4" smooth steel plate, solid-state controls, stainless steel front, grease drawer, 4" adjustable legs, 40,000 BTU natural gas, and weighs 158 pounds.#@@#General Info#@#Description #@#
Built for continuous service in high-traffic kitchens, this natural gas countertop griddle combines precise heat control with a heavy-duty cooking surface to deliver consistent results shift after shift. Operators will appreciate the thermostatic regulation that maintains set temperatures across the 24-inch plate while the 40,000 BTU input supplies immediate recovery under load. Engineers designed the unit for daily commercial use with a stainless steel front and aluminized steel cabinet that withstands rigorous cleaning routines.
#@@# Smooth Steel Plate#@#
The 3/4-inch smooth polished steel plate provides a dense thermal mass that minimizes temperature variation during peak production. Chefs achieve even searing and uniform cook times across the full 24-inch by 19.5-inch surface, reducing waste and improving throughput.
#@@# Thermostatic Controls#@#
Solid-state thermostatic controls deliver accurate temperature regulation and rapid recovery after product loading. Kitchen staff set and maintain target temperatures easily, reducing guesswork and ensuring repeatable results for menu items.
#@@# High Heat Output#@#
A 40,000 BTU natural gas input supplies fast heat-up and strong recovery under continuous use. Managers handle sustained volume without loss of surface temperature, allowing simultaneous full-capacity cooking across the griddle.
#@@# Stainless Front#@#
The stainless steel front and top skirt provide a durable, corrosion-resistant exterior that withstands harsh cleaning chemicals and daily operation. Maintenance crews complete wipe-downs quickly while the exterior retains a professional appearance.
#@@# Grease Management#@#
An integrated grease trough and removable drawer capture runoff and simplify disposal, reducing contact with hot residues. Operators perform end-of-day cleaning more efficiently and maintain safer service areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the APW Wyott GGT-24S-NG griddle daily for debris on the 3/4" smooth steel plate. Remove food residue with a high-temperature scraper and wipe with a cloth dampened in warm water and neutral detergent while the plate is slightly warm. Empty and degrease the grease drawer and trough after each shift; wash components in warm, soapy water, rinse, and dry. Calibrate thermostatic controls monthly by checking plate temperature with a calibrated thermometer.
